MHB Christmas Dinner 2017 Presented by Calvin Klein Watches and Jewelry

[Special Event]

 

MHB recently had our Christmas Party 2018 Presented by Calvin Klein Watches & Jewelry, with the venue and dinner provided by Samplings on the 14th at Berjaya Times Square Hotel, and supported by Kronenbourg 1664.

Samplings On The Fourteenth is located at the East Tower on the 14th floor of Berjaya Times Square Hotel, Kuala Lumpur, and offers Western cuisine and a large collection of vintage wines. Since opening its doors in 2011, Samplings On The Fourteenth Restaurant has distinguished itself with its service standards, innovative menu, comfortable ambience, and beautiful view – all coming together to form a unique culinary experience for diners.

The restaurant’s main dining room seats 60 people with an addition of 2 private rooms that accommodates 8 and 12 guests respectively. The kitchen is helmed by Chef Val Murugan who has more than 24 years of experience in the food and beverage industry. Under Chef Val’s stewardship over the years, Samplings on the Fourteenth Restaurant has received multiple awards with the most recent being Best Fine-Dining Restaurant, World Gourmet Award (2017) and notably the Malaysia International Gourmet Festival, MIGF (2015), where the restaurant received 12 awards.

Adding a touch of glam and bling to the evening was Calvin Klein jewelry as the presenting partner of the event. Calvin Klein watches and jewelry is a partnership established in 1997, of two 90’s iconic and pioneer established companies:  Swatch Group and Calvin Klein.

The Calvin Klein watches and jewelry collections feature seductive yet clean and often minimalist aesthetic, with innovative, bold, progressive and seductive designs. First launched in 2004, the jewelry collection takes everyday life and the world as its source of inspiration. The original geometrical creations have given way to designs that are more fluid, organic, sensual and integrated; a reflection of the modern trend.

Calvin Klein Watches and Jewelry stores are located in Pavilion KL, Suria KLCC, Sunway Pyramid, and Sunway Velocity. The products are also available at authorised dealers nationwide.

    

 

 

Appetizer

Pan-Seared Scallop

Avocado Tian with Mango-Tomato Salsa

Not one or two but THREE scallops accompanied by a rich avocado and mango-tomato salsa which added some lovely piquant and sweet flavours to the umaminess of the scallops! A wonderful starter with lovely vibrant colours and tasted as good as it looked!

  

Soup

Cream of Asparagus

with Mushroom Crostini

This heartwarming soup was well-balanced and not too creamy while letting the flavours of the asparagus shine. We moped up every last drop with the delicious mushroom crostini!

  

  

Main Courses

Grilled Cod Fish

with Truffle Risotto and Saffron, Fennel Coulis

Each of us got to select our own main course for the evening and the cod fish was a favourite. The beautifully cooked fish was paired with a rich truffle risotto and topped off with a saffron and fennel coulis! Talk about luxury indeed!

  

Baked Chicken Picatta

Mushroom Fricassee and Aged Balsamic Sauce

The baked chicken picatta showcased the chefs skills in making a tasty yet tender and moist baked chicken, rounded off with a mushroom fricassee and some sharpness from the aged balsamic sauce.

  

Christmas Turkey

with Chateau Potato and Glaze sweet potato, Mushroom Fricassee

Topped with Cranberry Gravy

As Christmas was around the corner, this dish was immensely popular among our influencers as it reflected the season’s festive mood! The delicately cooked Christmas turkey was accompanied by potatoes and mushroom fricassee, with a lovely sweet cranberry gravy on the side.

  

Dessert

Christmas Pudding with Vanilla Sauce

Yet another dish in line with Christmas – a hearty traditional Christmas dessert which provided a sweet end to the meal.

  

  

It was a wonderful meal with great company, flowing conversations, and good food and drink – a fitting way to end a very eventful year for MHB! Here’s to an even better 2018!

  

Throughout the evening, we had Kronenbourg 1664 Blanc, the French Premium Wheat Beer that is very distinct as it comes in a light blue hue coloured bottle. The refreshing cloudy liquid has a unique smooth-taste with hints of citrus and coriander spice, making it a favourite among many female beer drinkers. The beer is brewed with the caviar of noble hops – Strisselspalt hops, which offers an exquisite aromatic flavour that embodies the elegance of France.

For more info on Kronenbourg 1664, head over to https://www.facebook.com/KronenbourgMY/

Currently, Samplings on the Fourteenth is offering a special Chef’s Indulgence menu which is a 3-course set dinner priced at RM 88 nett per set. Samplings on the 14th also has a special Valentine’s Day menu prepared for 14 February and you can read about it at – https://timchew.net/2018/01/19/valentines-day-2018-menu-at-samplings-on-the-fourteenth-berjaya-times-square-hotel/

 

Samplings on the Fourteenth is located at:

14th Floor, Berjaya Times Square Hotel,

1, Jalan Imbi,

55100 Kuala Lumpur,

Malaysia.

 

Telephone: +60 (3) 2117 8000 ext. 8131

Website: http://www.berjayahotel.com/kualalumpur

Email: bth.samplings@berjayahotel.com

 

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Photo credits: Andy Kho Photography (www.andykho.com)