Editor’s Note – February 2020
[Editor’s Note] Valentine’s Day Menu at Meatology by Chef Yenni Law We recently headed over to Meatology by Chef YenniContinue Reading
Category: Editor’s Note
Editor’s Note – January 2020
[Editor’s Note] Chinese New Year Menu at Ti Chen, The Saujana Hotel Kuala Lumpur Naomi and I recently visitedContinue Reading
Editor’s Note – December 2019
[Editor’s Note] Chopard Alpine Eagle Cocktail and Preview Janet and I recently attended the Chopard Alpine Eagle cocktail atContinue Reading
Editor’s Note – October 2019
[Editor’s Note] Wine Day at Sofitel Kuala Lumpur Damansara We headed over to Nizza at Sofitel Kuala Lumpur DamansaraContinue Reading
Editor’s Note – September 2019
[Editor’s Note] Margaret River on Tour Kuala Lumpur 2019 Headed over to Pullman KLCC on 24 August 2019 forContinue Reading
Editor’s Note – August 2019
[Editor’s Note] London Essence Tonic Water Cocktail at Bar Trigona, Four Seasons Kuala Lumpur We recently headed over toContinue Reading
Editor’s Note – July 2019
[Editor’s Note] La Maison Remy Martin Kuala Lumpur 2019 We had a really good time at the LaContinue Reading
Editor’s Note – June 2019 – Featuring Miss Cosmoworld 2019 Press Launch Cum Malaysia Final
[Editor’s Note] Miss Cosmoworld 2019 Press Launch Cum Malaysia Final We recently attended the Miss CosmoWorld 2019 press launchContinue Reading
Editor’s Note – May 2019
[Editor’s Note] Carlsberg Malaysia Welcomes New Managing Director Ted Akiskalos We headed over to Brixton23 in Kuala Lumpur cityContinue Reading
Editor’s Note – April 2019
[Editor’s Note] Gout de France Dinner at 2OX Kuala Lumpur Gout de France or Good France returned on 21Continue Reading
Editor’s Note – February 2019
[Editor’s Note] First off, I would like to wish my Chinese readers a very Happy Lunar New Year! This year,Continue Reading
Editor’s Note – January 2019
{Editor’s Note] First of all, let me begin by wishing you a very Happy New Year! I hope thatContinue Reading
Editor’s Note – December 2018
[Editor’s Note] A La Carte Buffet Dinner at Grand Millennium Kuala Lumpur Hotel Being quite a conservationist and environmentalist,Continue Reading
Editor’s Note – November 2018
[Editor’s Note] New Chef at Hemisphere Restaurant & Bar Kuala Lumpur November is always a special month to meContinue Reading
Editor’s Note – October 2018
[Editor’s Note] Weekend Buffet High Tea at Taman Sari, Hotel Istana Kuala Lumpur Joanne and I recently headed overContinue Reading
Editor’s Note – September 2018
[Editor’s Note] Kuala Lumpur International Motor Show 2018 (KLIMS’18) Gearing Towards a Clean Malaysia 2018 is shaping up toContinue Reading
Editor’s Note – August 2018 Featuring High-Tea Buffet at Sheraton Petaling Jaya Hotel and the Launch of the New Somersby Elderflower Lime
[Editor’s Note] High Tea Buffet at Sheraton Petaling Jaya Hotel Jocelyn and I headed over to the Sheraton PetalingContinue Reading
Editor’s Note – July 2018
[Editor’s Note] HEINEKEN Malaysia Celebrates Beer and Food at Worldchefs Congress & Expo 2018 Headed over to the Kuala LumpurContinue Reading
Editor’s Note – June 2018
[Editor’s Note] #KITASUDAHMENANG We did it Malaysia! We managed to change the government peacefully! The onus now is onContinue Reading
Editor’s Note – May 2018
[Editor’s Note] Aussie Bushman’s BBQ at Renaissance Kuala Lumpur Hotel Executive Chef Supi Mansor and team are thrilled toContinue Reading
Editor’s Note – April 2018 Featuring An Evening With The Phantom Of The Opera
[Editor’s Note] An Evening With The Phantom Of The Opera Fans of Phantom of the Opera can rejoice thisContinue Reading
Editor’s Note – March 2018
[Editor’s Note] An Evening of Opera & Champagne at IVIV(Onesixfive) Lounge & Wine Bar, Intercontinental Kuala Lumpur My partnerContinue Reading
Editor’s Note – February 2018
[Editor’s Note] February has always been one of the most anticipated months in my calendar as Valentine’s Day and ChineseContinue Reading
Editor’s Note – January 2018
[Editor’s Note] Martell NFC Cocktail Afternoon with Pierre Boyer Just like that and it’s already 2018! I must sayContinue Reading
Editor’s Note – December 2017
[Editor’s Note] December is always my favourite month of the year (after my birthday month that is) as there’sContinue Reading
Editor’s Note – November 2017
[Editor’s Note] Shanghai Night at SkyBar, Traders Hotel Kuala Lumpur Had a great time at Shanghai Night at SkyBar,Continue Reading
Editor’s Note – October 2017
[Editor’s Note] Food & Hotel Malaysia (FHM) 2017 I recently went to visit the Food & Hotel Malaysia (FHMContinue Reading
Editor’s Note – September 2017
The Macallan Whisky Tasting at Saujana Hotel & Resort I haven’t attended a Macallan whisky tasting since last year’sContinue Reading
Editor’s Note – August 2017
[Editor’s Note] Shell Malaysia Launches First Shell Online Store in Malaysia on Lazada Shell Malaysia Trading Sdn Bhd launchedContinue Reading
Editor’s Note – July 2017
[Hotel Happenings] Daily Dining Treats in July at TEMPTationS, Renaissance Kuala Lumpur Hotel Renaissance Kuala Lumpur Hotel is givingContinue Reading
Editor’s Note – June 2017
[Editor’s Note] Xixili Lingerie Fashion Show 2017 – Wanderlust, Come Away With Me XIXILI unveiled their Spring Summer 2017Continue Reading
Editor’s Note – March 2017
[Editor’s Note] Being in the media allows me to connect with a lot of brand and business owners – fromContinue Reading
Editor’s Note – February 2017
[Editor’s Note] I expected January to pass quickly due to Chinese New Year being at the end of theContinue Reading
Editor’s Note – January 2017
[Editor’s Note] First and foremost, I would like to wish everyone a very Happy New Year and I’ve like toContinue Reading
The Year that was 2016
[Special Feature] This year has been quite an eventful year. It marks the fifth year of Malaysia’s Hottest Bloggers inContinue Reading
Editor’s Note – December 2016
[Editor’s Note] Just like that, 2016 is coming to a close with the new year (and new adventures) beckoning. 2016Continue Reading
Editor’s Note – November 2016
[Editor’s Note] Glenmorangie Whisky Masterclass with Master Distiller Dr. Bill Lumsden November is always a special month for meContinue Reading
Editor’s Note – October 2016
[Editor’s Note] I enjoyed myself so much at the Toast The Macallan with my bloggers a couple of daysContinue Reading
Editor’s Note – September 2016
Over the past month, I was using the new Canon M10 to shoot at a couple of events and foodContinue Reading
Editor’s Note – August 2016
In the blink of an eye it’s already August. You know when they say that time passes really fast whenContinue Reading
