[Hotel Happenings]
I couldn’t make it for this review so I sent MHB’s Andy Kho together with his lovely assistant Hanlibubu to attend this review at Sheraton Imperial Kuala Lumpur’s Chinese restaurant – Celestial Court.
The restaurant has various offerings this Chinese New Year including a 9-course set menu which is priced from RM2288.00 nett per table of 10 persons, or the Premium Set option which is priced at RM3388.00 nett per table inclusive of a complimentary bottle of Hennessy Cognac.
You can also opt to select items from the a la carte menu which are priced from RM38.00++ per dish while Yee Sang starts from RM98.00++. Signature Yee Sang dishes at Celestial Court this year that feature Netherland Arctic Char, New Zealand Tarakihi and Sword Fish. There is also the Chinese New Year Treasure Pot that features 18 premium ingredients including abalone and mussels.
Yee Sang Selections 2015
Celestial Court’s All-time Favourites
Yee Sang with Jelly Fish – RM188++
Yee Sang with Norwegian salmon– RM228++
Yee Sang with Norwegian salmon and sunflower sauce – RM238++
Yee Sang with Abalone and Salmon – RM318++
Wild Catch (signature yee sang)
Yee Sang with New Zealand Tarakihi Fish – RM258++
Yee Sang with New Zealand Swordfish– RM428++
Yee sang with Netherland Arctic Char Fish– RM388++
Vegetarian
Vegetarian yee sang with vegetarian abalone and vegetarian goose – RM98++
The Chinese New Year Premium Treasure Pot is priced at RM888.00++ for a portion of 5 persons per pot and contains:
1. Baby abalones
2. Dried sun scallops
3. Fish Maws
4. Mussels
5. Sea cucumbers
6. Japanese mushrooms
7. Chinese mushrooms
8. Sea asparagus
9. Sea prawns
10. Roasted duck
11. Roasted chicken
12. Hong Kong kai lan
13. Australian broccoli
14. Hong Kong nai pak
15. Siew pak choy
16. Fresh scallops
17. Grouper
18. Pacific clams
The Chinese New Year Treasure Pot is available from 19 January to 5 March 2015 for take-away and advance order of one (1) day in advance is required.
9 Course Menus
Chinese New Year Wealth Set Menu
1. Yee Sang with Norwegian Salmon, Fish Roe and Snow Pear
2. Boiled Tom Yam Soup with Assorted Seafood, Mushrooms and Chinese Parsley
3. Oven-baked Crispy Chicken with Truffle Essence and Spicy Garlic Topping
4. Smoked Pomfret with Spicy Thai Mango Salad
5. Deep-fried Squid with Lemon Sauce, Salt and Pepper
6. Braised Sea Cucumber with Dried Oysters and Chinese Mushrooms
7. Fried Rice with Shredded Dried Scallops, Diced Chicken, Roast Duck and Mushroom
8. Double-boiled Hasma with Snow Fungus, Red Date, Chinese Pear and Ginseng
9. Chilled Coconut Layer Cake
***
Chinese Tea
***
A complimentary bottle of selected wine
RM2288 nett for a table of 10 persons
Chinese New Year Fortune Set Menu
1. Yee Sang with a combination of Smoked Sliced Lamb and Salmon
2. Premium Eight Treasure Soup
3. Steamed Cod Fish with Chilli and Lime Sauce
4. Poached Sliced Lamb with Spinash, Century Eggs and Salted Egg Yolk Broth
5. Traditional Roasted Duck with Pickled Papaya
6. Pan-fried Prawns with Red Curry Paste
7. Thai Fried Rice with Pineapples and Crispy Rice Grains
8. Chilled Earl Grey Syrup with Hasma, Snow Fungus and Black Dates
9. Deep-fried Golden Banana Fritters with Chocolate Dripping
***
Chinese Tea
***
A complimentary bottle of selected wine
RM2488 nett for a table of 10 persons
Chinese New Year Happiness Set Menu
1. Signature Yee Sang with Norwegian Salmon and Sliced Abalone served with Chrysanthemum Sauce
2. Double-boiled Mini Monk Jump over the Wall
3. Crispy Roasted Truffle Chicken served with Thai Hoi Sin Sauce
4. Steamed Cod Fish with Golden Garlic paired with Fish Belly
5. Deep-fried Prawns with Fresh Fruits and Wasabi Mayo Dressing
6. Braised Sea Cucumber with Dried Scallops, Mushrooms, Sea Moss and Vegetables
7. Braised Rice with Diced Roasted Duck topped with Dried Scallops and Abalone Sauce
8. Double-boiled Bird’s Nest with Young Coconut and Ginseng
9. Black Sesame Glutinous Rice Balls with Coated Minced Peanut Crush
***
Chinese Tea
***
A complimentary bottle of selected wine
RM2688 nett for a table of 10 persons
Premium Chinese New Year Set Menu
1. Yee Sang with New Zealand Tarakihi Fish served with Traditional Plum Sauce
2. Double-boiled Mini Abalone Soup with Bamboo Pith and Dried Scallops
3. Oven-baked Crispy Truffle Essence Chicken paired with Peking Duck Rolls with Foie Gras Pâté
4. Steamed Cod Fish with concentrated Chicken Soya Sauce
5. Braised Sea Cucumber with Chinese Mushrooms, Fish Maw served with Stir-fried Scallops with fresh Lily Bulbs in Spicy Sauce
6. Sesame Prawns with Nutmeg and Smoked Chicken and Asparagus
7. Signature Crispy Noodles with fresh Water Prawns
8. Double-boiled Bird Nest’s with Sugar Cane Syrup in Whole Chinese Pear and paired with Tiramisu in Mini Chocolate Cup
***
Chinese Tea
***
A complimentary bottle of Hennessy Cognac
RM 3388 nett for a table of 10 persons
The set menu, a la carte and Yee Sang are available from 19 January till 5 March 2015 at Celestial Court for lunch and dinner.
There is also a Chinese New Year Room Package that includes daily buffet breakfast, late check-out till 3pm (subject to availability), and in-room high-speed internet access. Guests get to enjoy one mini Yee Sang at Celestial Court per stay (2 persons) and complimentary parking (one car per stay). This prosperity room package is priced from RM360.00++ per room per night and is valid for bookings from now till 5 March 2015 for stays between 19 January 2015 and 5 March 2015.
Celestial Court is located at
SHERATON IMPERIAL KUALA LUMPUR HOTEL
Jalan Sultan Ismail,
50250 Kuala Lumpur,
Malaysia.
Telephone: 603 2717 9900
Email: restaurants.imperial@sheraton.com
Website: www.sheratonimperialkualalumpur.com/celestialcourt
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