Dining Hotel

Christmas and NYE Dining Promotions at Hotels in Kuala Lumpur and Petaling Jaya, Selangor

List of Christmas, NYE and December dining promotions in top restaurants and hotels in Kuala Lumpur, Petaling Jaya, Selangor

[Special Feature]

Below are the December 2020 dining promotions by hotels in Kuala Lumpur and Petaling Jaya, Selangor featuring their festive, Christmas eve, Christmas day 2020, New Year’s Eve, and New Year’s 2021 promotions:

Hotels

  1. Four Seasons Hotel Kuala Lumpur
  2. EQ
  3. Banyan Tree Kuala Lumpur and Pavilion Hotel Kuala Lumpur
  4. Mandarin Oriental, Kuala Lumpur
  5. Sofitel Kuala Lumpur Damansara
  6. Le Meridien Kuala Lumpur
  7. Hilton Kuala Lumpur
  8. Shangri-La Hotel Kuala Lumpur
  9. The Majestic Hotel Kuala Lumpur
  10. Traders Hotel Kuala Lumpur
  11. DoubleTree by Hilton Kuala Lumpur
  12. Four Points by Sheraton Kuala Lumpur, Chinatown
  13. One World Hotel Petaling Jaya
  14. The Saujana Hotel
  15. New World Petaling Jaya Hotel

Restaurants

  1. Chateau Dionne Kuala Lumpur
  2. Tatto Kuala Lumpur
  3. Via Pre Damansara Heights & Penang

Christmas 2020 Kuala Lumpur


New Year’s Eve Kuala Lumpur 2020

This feature is presented by The Macallan

The Macallan has released Double Cask 15 Years Old and Double Cask 18 Years Old to expand their highly successful range, which demonstrates The Macallan’s enduring desire to go beyond the ordinary to create peerless single malts.

First introduced in 2016 with The Macallan Double Cask 12 Years Old, the collection is formed from a harmonious union of American and European oak sherry seasoned casks. Together they combine to create a wonderfully balanced single malt Scotch whisky with a distinctive warm character that is punctuated with a contemporary soft sweetness.

Double Cask tells the story of a journey which brings together two different worlds. The voyage begins in the vast green forests of northern Spain and the French Pyrenees, where The Macallan sources its European oak. New oak from the lush forests of Ohio, Missouri and Kentucky in America is also transported thousands of miles to Spain, where both types of oak are hand crafted into casks that are filled with sherry.

Once seasoned, the casks are shipped to The Macallan Estate on Speyside where they are filled with new-make spirit. Following years of aging, The Macallan’s Whisky Mastery Team use their skill and expertise to select the best balance of spirit from both the American and European oak sherry seasoned casks to create Double Cask.

The result is a truly lovely partnership, with the sherry seasoned American oak imparting delicate flavours of vanilla, while the European oak delivers the subtle and unmistakable spice and classic style of The Macallan.

The incredible wood journey which underpins Double Cask was recently showcased by a collaboration with iconic Magnum photographer Steve McCurry, who travelled across continents to witness The Macallan’s decisive story unfold. His exclusive photographic journal documents the people, places, skills and processes involved in the production of The Macallan’s exceptional oak casks.

The new expressions add to the existing Double Cask range, which lies at the heart of The Macallan’s portfolio of single malts. Displaying a golden butterscotch hue, The Macallan Double Cask 15 Years Old imparts aromas of dried fruit, toffee and vanilla, and delivers a warming finish with a creamy mouthfeel.

The Macallan Double Cask 18 Years Old has a rich amber honey tone, and imparts notes of dried fruits, ginger and toffee. A warm oak spice finish is balanced by citrus flavours of sweet orange.

Kirsteen Campbell, Master Whisky Maker, The Macallan, said: “Bringing together American and European oak sherry seasoned casks to achieve the perfect balance of flavours is incredibly exciting for the Whisky Mastery Team, and we are proud to offer two new expressions to this distinctive range for The Macallan Double Cask fans to explore.

“With Double Cask 15 Years Old, the delicate and indulgent flavours of American oak including honey, citrus and chocolate balance The Macallan’s more traditional characteristics of rich fruits, sherry and wood spice. The Macallan Double Cask 18 Years Old offers slightly more complexity, with rich raisin and sultana subtly balanced by warming oak spice.

The Macallan Double Cask range will be available in The Macallan E-Boutique, premium bars and retailers from October 2020.

For further information, head over to https://www.themacallan.com/en-my

Restaurants in Kuala Lumpur Christmas promotions 2020


  

Four Seasons Hotel Kuala Lumpur

Celebrate the most wonderful time of the year at Four Seasons Hotel Kuala Lumpur, with a program of festive dining, gourmet takeaways and special offers. In true Four Seasons fashion, guests can expect stunning venues and personalised service, along with dazzling culinary showmanship to ignite the senses (read about my experience trying the new dining at Four Seasons Kuala Lumpur here – https://timchew.net/2020/09/14/ignite-your-senses-with-the-new-luxe-a-la-carte-menu-at-curate-four-seasons-hotel-kuala-lumpur/).

Festive Menus

Be it a sociable brunch with friends or an intimate dinner with that special someone, discover celebratory menus all through December 2020.

  • Taste the world on a plate at Curate, with flavour bombs from around the globe. Dine in the main hall, pulsing with the energy of a theatrical performance, or host a party in one of the private dining rooms. Available from 1 to 31 December 2020, lunch 12:00 noon – 3:00 pm and dinner 6:00-10:00 pm
  • Savour a tapestry of Cantonese flavours at Yun House. Chef Jimmy Wong curates elevated Cantonese specialties, served in a resplendent setting with sweeping views of Kuala Lumpur. Pro tip – Book one of Yun House’s private dining room for greater exclusivity. Available from 1 to 31 December 2020, lunch 12:00 noon – 3:00 pm and dinner 6:00-10:00 pm
  • Meet for a festive afternoon tea at The Lounge, with a teatime spread that is filled with delightful seasonal elements such as chestnuts, gingerbread, treacle and turkey. Available from 1 to 31 December 2020, from 2:30-5:30 pm

Christmas Connections

  • Christmas Feast at Curate. Have a very merry Christmas with signature flavour bombs from Four Seasons chefs. Travel west with American and Italian specialties, visit the seaside at the crustacean bar, then head east for Indian curries and Asian stir-fries. Enjoy all-time favourites such as oysters, caviar and Christmas desserts, with holiday cocktails, carollers and Santa Claus himself paying a visit. Christmas Eve Dinner Buffet, 24 December 2020, from 6:00-10:30 pm; Christmas Day Brunch Buffet, 25 December 2020, from 2:00 noon – 3:00 pm
  • Christmas Tea at The Lounge. Meet for an enchanting afternoon tea, crafted by Four Seasons confectionary artists. Discover an imaginative array of sweets and savouries, woven with classic wintertime ingredients like turkey, chestnuts, gingerbread and treacle. 25 December 2020, The Lounge at Four Seasons, from 2:30-5:30 pm

Farewell 2020

  • New Year’s Eve Dinner Buffet at Curate. See off 2020 with a spectacular dinner, where culinary acrobatics infuse the night with drama and energy. Explore flavour bombs from around the globe, from European classics and Arabic mezze to gourmet dim sum and kampung favourites, not to mention artisanal cheeses, oysters and caviar, seafood on ice – and a magnificent selection of confectionaries. Available on 31 December 2020, from 6:00 pm – 12:00 midnight
  • New Year’s Eve Cantonese Set Menu at Yun House. Join Chef Jimmy Wong for an extraordinary gastronomic journey, crafted with premium ingredients and framed by Kuala Lumpur’s glittering skyline. Sample delicacies such as Peking duck pancake with sea urchin, and braised ramen with Boston lobster and abalone. Available on 31 December 2020, from 6:00 pm – 12:00 midnight
  • Countdown Party at Bar Trigona. Ring in 2021 with at an extravagant Great Gatsby party hosted by Bar Trigona, Malaysia’s first and only entry among the World’s Best Bars by World’s 50 Best Bars. Dance into the New Year with all the glitter and glamour of the Roaring Twenties, with a live DJ and 1920s-inspired cocktails. Available on 31 December 2020, from 10:00 pm – 1:00 am

New Year in Bloom

  • New Year’s Day Brunch at Curate. Welcome 2021 with a lively brunch at this sun-splashed venue. Watch the chefs sear, carve and toss their woks to create a sumptuous spread: from freshly made pastas and prime rib, to Asian stir-fries and gourmet dim sum. Includes premium items such as artisanal cheeses, oysters and salmon gravlax. Available on 1 January 2021, from 12:00 noon to 3:00 pm

Four Seasons at Home

  • Four Seasons takeaways are available for festive gatherings at home. Choose from delights such as black garlic roasted turkey, smoked rosemary crusted prime rib and traditional Yule log. You can also opt for delivery. Available from 15 November to 31 December 2020.
  • Four Seasons craftsmanship is available for KL residents who want to elevate their hosting game. Let the chefs prepare world-class meals to impress guests, while the bartenders craft legendary cocktails for a spirited celebration.  Available from 15 November to 31 December 2020.
  • Four Seasons hampers make the perfect gifts for valued business associates or beloved family members. Send a basketful of cheer, with this year’s featuring remarkable Malaysian products in support of the local community. Available from 20 November to 31 December 2020.

Home for the Holidays

  • Festive Staycation. Gather friends and family for a well-deserved vacation, close to home. Four Seasons offers the opportunity to create new memories – from waking up to panoramic cityscapes, to lingering over joyful meals, to sharing a nightcap at Bar Trigona. Package includes 20 percent off Room Rate, daily breakfast, parking, and more. Find out more here.
  • Spa Renewal. As the end of the year approaches, it’s time for some pampering at Four Seasons Spa. Performed by two therapists, the Four Hand Massage Therapy is a synchronised combination of Balinese and Swedish techniques. Deep rhythmic movements create a deeply rejuvenating state of harmony and relaxation. Available from 1 to 31 December 2020.

For more info, head over to https://www.fourseasons.com/kualalumpur/landing-pages/property/festive/


EQ

EQ is offering delectable gourmet meals, staycations with benefits, exciting gifts galore and more this festive season. “Join us in The Art of Joy and Love, where merry traditions are met with a magical, contemporary twist,” said General Manager Robert Lagerwey. “Christmas festivities may not be the same this year but even in these trying times, we believe there is a reason to celebrate and indulge with loved ones.”

The Eat, Drink and Jingle at Nipah offer is available for lunch from 12PM – 3PM and dinner from 6PM – 10PM at prices of RM98 per adult and 50% off for children ages 6 – 12. Highlights in both the lunch and dinner menus include roasted turkey, lamb leg with rosemary sauce and lamb stew. The assisted buffet lunch is available from 1 – 30 December 2020, except for 25 December 2020 and the unlimited servings dinner from menu is available 1 – 31 December 2020, except for 24 December 2020.

The Taste of Nostalgia at Sabayon is available for lunch from 12PM – 3PM (last order 2PM) and dinner from 6PM – 10.30PM (last order 9.30PM) and priced at RM588 per adult or RM888 including a wine pairing. Guests can expect a contemporary twist on signature dishes of Chalet, the popular swiss restaurant of the old Hotel Equatorial Kuala Lumpur including Lobster Bisque, Petit Bouillabaisse, Beef Wellington and of course the restaurant’s namesake, the dancing dessert Sabayon. The 5-course lunch is available on Monday to Saturday, except for 25 and 31 December 2020 and the 5-course dinner is available daily, except 24 December 2020. 

CHRISTMAS EVE

Enjoy an extravagant feast with international holiday specialties from the Deck the Halls at Nipah offer available on 24 December 2020 from 7PM – 11PM. Savour classics from the assisted buffet dinner menu such as coq au vin, wild mushroom stroganoff, squash lasagna with burnt butter, barbecue beef and lamb, as well as mouth-watering desserts. At prices of RM188 per adult and 50% off for children ages 6 – 12, unlimited select wines, draught beer, chilled juices and soft drinks are also available at RM180 per person.

The Barbecue at Étoile offer is available on 24 December 2020 from 7PM – 11PM. Highlights from the assisted buffet lunch include charcoal-grilled filet mignon, bratwurst, shepherd’s pie, lamb and turkey with all the stuffings as well as desserts. At prices of RM128 per adult and 50% off for children ages 6 – 12, unlimited select beer is also available at RM180 per person.

The Christmas Eve at Kampachi offer will be available on 24 December 2020 from 6PM – 10.30PM. Highlights from the 5-course omakase dinner include seared skipjack tuna sashimi, grilled lobster with miso sauce and cold soba noodles with sea urchin. Priced at RM388 per adult, premium sake and wine pairings are available at RM150 per person. 

For a celebration with bubbly, Christmas Eve with Champagne will be available at Sabayon on 24 December 2020 from 7PM – 11PM. The 5-course dégustation includes torched otoro tartare, lobster and scallop, sweetbread cannelloni, guinea hen and foie gras or five-spice Christmas duck and a dessert course of port wine Sabayon. At prices of RM688 per adult or RM1,088 per adult with wine pairing, both menus are inclusive of a glass of Champagne Barons de Rothschild Brut.

CHRISTMAS DAY

Jingle All the Way to Nipah on 25 December 2020 from 12PM – 3PM, with the assisted buffet lunch that includes shepherd’s pie, beef casserole stew, grilled bratwurst, roasted turkey and all the Christmas desserts of your dreams. Priced at RM188 per adult and 50% off for children ages 6 – 12, unlimited select wines, draught beer, chilled juices and soft drinks are also available at RM180 per person.

Gather the family to enjoy the Christmas Day Grillin’ at Étoile on 25 December 2020 from 12PM – 3PM. Highlights from the assisted buffet lunch include charcoal-grilled beef, cayenne wings, seafood paella, cauliflower gratin with desserts like stollen, cranberry bread and butter pudding or cherry and kirsch trifle. Priced at RM128 per adult and 50% off for children ages 6 – 12, unlimited select beer is also available at RM128 per person.

Christmas Day at Kampachi on 25 December 2020 from 12PM – 2.30PM sees an a la carte buffet lunch selections of sashimi, nigiri sushi, makimono, hot and cold dishes, nabemono, yakimono and special items such as roast turkey and lobster koganeyaki. Priced at RM268 per adult and 50% off for children ages 6 – 12, unlimited sake is available at RM268 per person. 

The Christmas Day in the Skies at Sabayon menu happens on 25 December 2020 from 12PM – 3PM. The 4-course dégustation menu includes torched otoro tartare, sweetbread cannelloni, guinea hen and foie gras or five-spice Christmas duck and a dessert course of port wine Sabayon. Priced at RM588 per adult, with a glass of Champagne Barons de Rothschild Brut.

NEW YEAR’S EVE

End the Year at Nipah on 31 December 2020 from 7PM – 11PM. The gastronomic assisted buffet dinner includes fresh seafood on ice, grilled items, international delicacies and a dessert counter. At prices of RM198 per adult and 50% off for children ages 6 – 12, unlimited select wines, draught beer, chilled juices and soft drinks are also available at RM180 per person.

The Barbecue Countdown at Étoile happens on 31 December 2020 from 7PM – 11PM. Highlights from the assisted buffet dinner include charcoal-grilled delicacies such as bratwurst with meatloaf, roasted pumpkin, shepherd’s pie, mince pie, baked cinnamon meringue, cinnamon-spiced apple crumble with vanilla cream and more, priced at RM158 per adult with 50% off for children ages 6 – 12, while unlimited selected beer is also available at RM128 per person.

The New Year’s Eve at Kampachi offer is available on 31 December 2020 from 6PM – 10PM. Highlights from the 7-course osechi dinner include grilled alfonsino with salt, deep-fried puffer fish served with ponzu sauce and Japanese Tokushima wagyu steak with truffle sauce. Priced at RM658 per adult, premium sake and wine pairings are available at RM150 per person. 

End the year with the Toast to a New Year at Sabayon on 31 December 2020 from 7PM – 11PM. The 5-course dégustation menu includes torched otoro tartare, sweetbread cannelloni, guinea hen and foie gras or five-spice Christmas duck and a dessert course of port wine Sabayon. Priced at RM988 per adult or RM1,288 person with wine pairing, both menus are inclusive of a glass of Champagne Barons de Rothschild Brut.

NEW YEAR’S DAY

Ring in the New Year at Nipah on 1 January 2021 from 12PM – 3PM. Dig in to the assisted buffet lunch spread of seafood on ice, beef casserole stew, New Zealand lamb chop and more. Don’t miss out on desserts like the clementine crème brûlée or strawberry pistachio baked cheesecake. This is priced at RM198 per adult and 50% off for children ages 6 – 12, unlimited select wines, draught beer, chilled juices and soft drinks are also available at RM180 per person.

The Barbecue Countdown at Étoile happens on 1 January 2021 from 12PM – 3PM. Highlights from the assisted buffet lunch include apple waldorf salad, steak and mushroom pie, Australian grain-fed beef and international desserts galore for friends and family. This is priced at RM128 per adult and 50% off for children ages 6 – 12, unlimited select beer is also available at RM128 per person.

The New Year’s Brunch at Kampachi happens on 1 January 2021 from 12PM – 2.30PM. Guests may choose a la carte buffet lunch selections of sashimi, nigiri sushi, makimono, hot and cold dishes, nabemono, yakimono and special items such as roast turkey and lobster koganeyaki. Priced at RM268 per adult, premium sake and wine pairings are available at RM70 per person. 

The Cheers to a New Year at Sabayon happens on 1 January 2021 from 12PM – 3PM. The 4-course dégustation menu includes cauliflower velouté, M5 wagyu striploin or spiny lobster and a dessert course of Marsala Sabayon. Priced at RM588 per adult or RM888 person with wine pairing, both menus are inclusive of a glass of Champagne Barons de Rothschild Brut.

For dining reservations at EQ, call (+60) 3 2789 7839 or email dineateqkl@kul.equatorial.com

ROOM OFFERS

The Paradise in Pavilion offer is available for booking from 20 November until 30 December 2020 for stays from 1 – 30 December 2020. Priced at RM595, guests will enjoy premium dining and shopping benefits worth more than RM1,100 when booking a Deluxe King room. Complimentary room upgrades to rooms with Twin Towers views when booking either a Deluxe or Premier King room.

Participating brands from Pavilion Kuala Lumpur include Chloé, Club 21’s brands Giorgio Armani, Mulberry, Paul Smith and Club 21 Multilabel as well as IWC Schaffhausen, JaegerLeCoulture, Manolo Blahnik, Panerai and Swiss Watch Gallery.

The offer is for couples and families who want to enjoy a holiday treat with the best of international fashion, dining and urban leisure at their fingertips. Participating brands from the award-winning shopping mall include Chloé, Club 21’s brands Giorgio Armani, Mulberry, Paul Smith and Club 21 Multilabel as well as IWC Schaffhausen, Jaeger-LeCoulture, Manolo Blahnik, Panerai and Swiss Watch Gallery.

Exclusive shopping privileges are included, such as a two-way transfer in a BMW 5, 7 or X5 Series Plug-in Hybrid from EQ to Pavilion Kuala Lumpur with two complimentary glasses of champagne upon arrival at the first participating store visited. After the shopping spree, guests may redeem a Christmas gift worth up to RM150 at the Pavilion Concierge upon spending RM300 in a single receipt.

The dining benefits include RM100 dining vouchers for both Kampachi and IPPUDO to be redeemed at the Pavilion Kuala Lumpur outlets. Once back at EQ, guests can enjoy two complimentary cocktails or mocktails at Sky51 from 5PM – 7PM, for a panoramic view of the Kuala Lumpur city sunset.

Couples may enjoy the Dine and Stay offers, with dinner at either Sabayon or Nipah during a staycation in the city. Book a Deluxe King or Twin room stay from now until 30 December 2020 or on Christmas Eve, Christmas Day, New Year’s Eve or New Year’s Day.

For room reservations at EQ, call (+60) 3 2789 7777 or email reservations@kul.equatorial.com

GIFTS FOR DECEMBER

From 16 November until 31 December 2020, holiday dining and beverage staples are available at Nipah and Étoile for takeaway, self pick-up and delivery until 1 January 2021. Guests may choose items from the Bring Home This Season’s Very Best offer including festive roasts, Christmas specials, tasty treats, holiday cakes, gift hampers, beverages and more from 10AM to 8PM daily. Non-halal holiday choice are also available for delivery from an off-site kitchen.

To order, call Dining Reservations at (+60) 3 2789 7839 or email dineateqkl@kul.equatorial.com

Guests may also purchase spa vouchers, luxury travel sets and daycations from the Treats from Sanctum Wellness offer through email from 21 November until 31 December 2020, with delivery available as an option.

For bookings or purchases, call Sanctum Wellness at (+60) 3 2789 7872 or email sanctum@kul.equatorial.com

For more information, head over to https://www.eqkualalumpur.com/dining-promotions/


Banyan Tree Kuala Lumpur and Pavilion Hotel Kuala Lumpur

BANYAN TREE KUALA LUMPUR

Horizon Grill

Share good tidings, love and joy at Banyan Tree Kuala Lumpur this December. Spend Christmas Eve at Horizon Grill with the specially curated 5-course menu by Chef de Cuisine Daniel Wong and his skilled team. Highlights include the Wagyu A5 Sirloin, cooked to perfection over a Santa Maria grill, using a traditional spice rub of salt, pepper, and garlic powder, which results in juicy steaks that drip in umami richness.

Celebrate New Year’s Eve with a gastronomic 6-course dinner at Horizon Grill showcasing the Foie Gras & Smoked Eel Terrine fused to a mouth-watering perfection and signature Wagyu A5 Sirloin perfectly grilled to your delight.

On Christmas and New Year’s day, enjoy an extended breakfast right up to 3:00pm, featuring the classic roast turkey. Dine in a Gatsby-esque ambience that features both an indoor and roof top dining terrace, overlooking the beautiful city of Kuala Lumpur.

Altitude

Get into the festive spirit with Altitude’s Holiday Afternoon Tea set at an opulent venue setting sipping on a selection of premium coffee, tea or champagne complemented by a heart-warming array of savoury and sweet delights such as the Kaluga Queen Caviar Tart, Kumamoto Oyster, Angus Beef & Foie Gras Burger, Hazelnut Yule Log, Cempedak Cheesecake Verine, Matcha Scones and so much more.

For the New Year’s Eve celebration. Altitude comes with a stunning backdrop of Kuala Lumpur’s most iconic structures, the perfect surrounding for a stylish celebration over a glass of champagne or two.

Vertigo and Vertigo TOO

New year’s eve at Vertigo and Vertigo TOO, one of the highest rooftop bar and events space in Kuala Lumpur, comes with a panoramic view of the Kuala Lumpur city skyline, tantalising canapés and bespoke cocktails. Keep the party going with a wide selection of champagne and liquor bottle packages while dancing the night away.

Bake by Banyan Tree

Get into the mood with a host of specialty treats inspired by the season and spread the holiday cheer with a selection of fine takeaway offerings from Bake by Banyan Tree. Choose from a spectacle of gourmet treats handcrafted by Executive Pastry Chef Fodil Baghal and his team of Pâtissiers, and impress family, friends, business partners or party guests with customised festive gift box or hampers of classic favourites such as Gingerbread Man Cookies, Frosted Walnuts, Stollen Bites, Marzipan Stollen Loaf, Chocolate Dipped Orange Confit, Nougat and more. 

Banyan Tree Spa

Amidst the revelry, the award-winning Banyan Tree Spa makes for a holistic wellness experience for complete physical, mental and spiritual renewal. Escape the stress of the holiday bustle and pamper your senses with the essence of ancient remedies. Treat yourself and your dearest for some precious me-time moments with exclusive bundle offers for the refreshing 60-minute full body massage.

The Sense of Rejuvenation wellness programme specially curated for holiday staycationers, includes a one-night stay, Yoga session, relaxing treatment at the award-winning Banyan Tree Spa, and healthy gourmet specialties, all under one roof.

Festive Staycation at Banyan Tree Kuala Lumpur

This holiday season, embark on a jolly retreat with loved ones at the safe sanctuary of Banyan Tree Kuala Lumpur, inclusive of daily breakfast for 2 persons, and Hotel Guest Rewards Shopping Privileges at Pavilion Kuala Lumpur Mall. Elevate your Christmas or New Year’s Eve with an enchanting gourmet dinner and breath-taking views of the city, at Horizon Grill. Book and Stay with The Sanctuary Package now until 31 December 2020.

For pricing details on the above, head over to The Festive Times e-Newspaper

Pavilion Hotel Kuala Lumpur Managed by Banyan Tree

The Courtyard

Savour roasted whole turkey, signature chicken rice, satay, a variety of roasts, such as whole chicken, lamb and prime ribs paired with a wide selection of sauces, including mushroom, rosemary and brown sauce, along with local desserts and Christmas goodies such as gingerbread delights, stollen and pudding. The Pavilion Holiday buffet is available from 1 to 31 December 2020 (except 25 December) from 12noon to 3pm, priced at RM128 nett per person. The Extended Christmas Breakfast is available on 25 December 2020 from 7.00am to 3.00pm, priced at RM138 nett per person.

For more information, head over to https://www.banyantree.com/en/malaysia/kuala-lumpur/


Mandarin Oriental, Kuala Lumpur

This festive season, Mandarin Oriental, Kuala Lumpur presents an enticing selection of festive-themed dining, complemented by entertainment options that will make the year-end holiday season an unforgettable one.

Spreading the true spirit of Christmas, carollers will serenade guests to hymns of the season on Christmas Eve from 7.30 to 7.50pm and 8.30 to 8.50pm as well as on Christmas Day from 1 to 1.20pm and 2 to 2.20pm. Furthermore, Santa Claus will be greeting guests at the dining outlets on Christmas Eve at 7.30pm and at 1.50pm on Christmas Day.  

PRE-CHRISTMAS

Christmas Afternoon Tea at Lounge on the Park from 1 to 23 December 2020 – 2.30 to 6pm

Embrace the luxurious and joyful atmosphere of Lounge on the Park while indulging in delicate afternoon tea treats.

  • RM 158, with free flow of hot beverages
  • RM 218, with a glass of Taittinger Champagne and free flow of hot beverages

Festive Menu at Mandarin Grill  from  1 to 23 December 2020

Lunch 3, 4, 5 and 6- course priced from RM 178 onwards, 5-course Dinner priced at  RM 448

Festive Seafood Buffet Dinner at Mosaic on Fridays from 4 to 18 December, priced at RM 218

Saturday Bellini Brunch at Mosaic on Saturdays from 5 to 26 December – 12.30 to 3.30pm, priced at RM 228 or RM 328, with free flow of Sanfeletto Prosecco for two hours

Sunday Rosé Brunch at Mosaic on Sundays from 6 to 27 December – 12.30 to 3.30pm, priced at RM 228 or RM 328, with free flow of Rosé wine for two hours

CHRISTMAS EVE

Christmas Eve Buffet Dinner at Mosaic & Lounge on the Park from 6.30 to 10.30pm, priced at RM 228

Christmas Eve 6-course set dinner at Mandarin Grill from 6.30 to 10.30pm, priced at RM 558 or RM 756 with wine pairing

Christmas Eve Barbecue Dinner at AQUA Restaurant from 6.30 to 10.30pm, priced at RM 288

For those looking for an outdoor venue, AQUA Restaurant invites you to dine under the stars overlooking the city lights accompanied by a scrumptious feast of barbecued delights. If guests prefer an intimate celebration, AQUA Restaurant can curate a bespoke menu and arrangements.

CHRISTMAS DAY

The Grand Christmas Day Brunch at Mosaic, Lounge on the Park, Mandarin Grill & MO Bar from 12.30 to 3.30pm, priced at RM 488

A signature offering of Mandarin Oriental, Kuala Lumpur, The Grand Christmas Day Brunch is a time to spend memorable Christmas with loved ones as it showcases an extensive buffet spread across Mosaic, Lounge on the Park, Mandarin Grill and MO Bar. While a live band entertains guests and carollers singing some of the season’s most-loved Christmas songs, kids can enjoy face painting, clown entertainment and Santa Claus appearance. 

Christmas Day Buffet Dinner at Mosaic & Lounge on the Park from 6.30 to 10.30pm, priced at RM288

Christmas Day 5-course set dinner at Mandarin Grill from 6.30 to 10.30pm, priced at RM 448 or RM 623, with wine pairing

POST CHRISTMAS

Festive Menu at Mandarin Grill from 26 to 30 December 2020 with 3-, 4-, 5- and 6- course lunch priced from RM 178 onwards, or 5-course dinner priced at RM 448.

Christmas Afternoon Tea at Lounge on the Park from 26 to 30 December 2020 from 2.30 to 6pm. Embrace the luxurious and joyful atmosphere of Lounge on the Park while indulging in delicate creations of afternoon tea. The tea is priced at RM 158, with free flow of hot beverages, or RM 218 with a glass of Taittinger Champagne and free flow of hot beverages.

NEW YEAR’S EVE

New Year’s Eve with Harith Iskander at Diamond Ballroom from 7pm to 1am, priced at RM498. Enjoy a sumptuous buffet spread while being entertained by renowned Malaysian Stand-up comedian Harith Iskander and a live band performance.

New Year’s Eve Gala Dinner at Mosaic & Lounge on the Park from 7pm to 10.30pm priced at RM398. Guests will be entertained by a live band performance throughout the dinner.

New Year’s Eve 8-course set dinner at Mandarin Grill from 7 to 10.30pm, priced at RM 688 or RM1,016, with wine pairing.

New Year’s Eve Dinner Under the Stars at AQUA Restaurant & Bar from 7.30pm to 1am, priced at RM688

New Year’s Eve 7-course Oriental Set Menu at Lai Po Heen from 6pm to 10.30pm, priced at RM388

Fireworks Countdown Party at AQUA Restaurant from 10pm onwards, priced at RM 120, with a glass of Taittinger champagne. Countdown to 2021 with a blast and dance the night away with a guest DJ performing from 10pm onwards. Guests can witness the fireworks display at the stroke of midnight.

Royal Cabana, Level 3 with VIP seating for 8 persons, priced at RM 6,888, with 2 bottles of Taittinger champagne and Mandarin Oriental Delicacies Buffet

Platinum, Level 3 with lounge seating for 6 to 8 persons, priced at RM 3,888, with 4 bottles of Taittinger champagne or spirits and gourmet snacks

Gold, Level 3 cocktail table for 4 persons, priced at RM 1,800, with 2 bottles of Taittinger champagne or spirits and gourmet snacks

Silver, Level 3 (standing) cocktail table for 4 persons, priced at RM 1,200, with 2 bottles of Taittinger champagne or spirits and gourmet snacks

NEW YEAR’S DAY

New Year’s Day Brunch at Mosaic & Lounge on the Park on 1 January 2021 from 12.30 to 3.30pm, priced at RM228. Share the joyous moments with family and friends over a vibrant fare of local and international delights showcased across Mosaic and Lounge on the Park on the first day of a brand-new year.

Celebrations at Home – 27 November to 26 December

For intimate holiday celebrations at home, specially curated set menus and festive-inspired treats are available for order on The Mandarin Oriental Shop Kuala Lumpur. Delivery and store pick up options are available. 

Santa’s Feast – RM 1,680, for six persons

This set includes dishes such as Prawns with cocktail sauce; Smoked salmon with condiments and lavosh; Duck galantine with foie gras; Russian vegetarian salad with truffle; Pumpkin soup with hazelnut cream; Duck leg confit with garlic roasted potato; Braised beef cheek with mashed potato and Turkey leg roulade with Brussel sprout bread stuffing, gravy & cranberry sauce. End the meal with assorted sliced fruits & Christmas cookies; minced pie and the traditional chocolate Christmas log.

Local Indulgence – RM 698, for six persons

Lay a spread of Malay inspired dishes such as Pepes Isi Ayam – Traditional minced chicken with local spice; Kerabu Mangga Bunga Kantan – Young Mango Salad with ginger flower; Nasi Putih – white rice; Nasi Ulam Diraja Isi Ikan – Traditional Malaysian herb rice with minced fish; Daging Salai Masak Lemak Rebung – Smoked beef cook in spicy coconut yellow brot; Puyuh Goreng Berlada – Stir fried quill with tamarind chilli paste; Kari Udang Orang Kampong – Malay Style prawn curry; Sayur Campur Asparagus Goreng Belacan – Stir fried asparagus with onion shrimps. Desserts includes Bubur Pulut Hitam Bersago – Black sticky rice porridge with sago and Aneka Buah-Buahan Segar Tempatan – seasonal sliced fruit.

Festive Goodies – 27 November to 31 December

With an array of quintessential goodies by The Mandarin Cake Shop to choose from, delight family, friends and business associates with beautiful treats. The highlight of the year-end season is the Signature Strawberry Shortcake, a Japanese cotton sponge cake with vanilla paloma cream topped with Chitose strawberries homegrown in Cameron Highlands and a Japanese Strawberry Tower, a unique take on a Christmas Tree. To purchase, visit The Mandarin Cake Shop or The Mandarin Oriental Shop KualaLumpur. Delivery option is available for online purchases. 

For dining reservations, call +60 (3) 2179 8798 or email mokul-fb@mohg.com


Sofitel Kuala Lumpur Damansara

Duck Marinated Magret Sofitel Kuala Lumpur Damansara

To end the year in a joyful note, Sofitel Kuala Lumpur Damansara reinforces the Christmas spirit in a positive way that holds a special meaning to its guest. Bringing to life Sofitel’s “Live the French Way” brand promise this year the theme of “Art de Noel” will be “Joie de Vivre”, conveying Christmas Joy through positive, playful and energetic vibes.

Kwee Zeen

CHRISTMAS EVE & CHRISTMAS DAY

The lavish Christmas feasts with traditional festive favourites and delightful gourmet presentations at Kwee Zeen features a decadent spread of local and international dishes including fresh seafood, a cheese selection, an extensive choice of entrées, an elaborated-mouth-watering Christmas delights, Christmas turkey with traditional stuffing and more that would even impress Santa. Sweeten the celebration with a wonderful selection of French pastries and traditional Christmas desserts.

Date    : 24 December 2020
Time   : 6.00pm to 10.00pm
Price:

  • RM228.00 nett per adult (inclusive of free flow soft drinks and juices)
  • RM368.00 nett per adult (inclusive of free flow beer and wine)
  • RM468.00 nett per adult (inclusive of free flow beer, wine & sparkling wine)

Date    : 25 December 2020
Time   : 12.30pm to 4.00pm
Price:

  • RM228.00 nett per adult (inclusive of free flow soft drinks and juices)
  • RM368.00 nett per adult (inclusive of free flow beer and wine)
  • RM468.00 nett per adult (inclusive of free flow beer, wine & sparkling wine)

Date    : 25 December 2020
Time   : 6.00pm to 10.00pm
Price:

  • RM228.00 nett per adult (inclusive of free flow soft drinks and juices)
  • RM368.00 nett per adult (inclusive of free flow beer and wine)
  • RM468.00 nett per adult (inclusive of free flow beer, wine & sparkling wine)

Nizza

CHRISTMAS EVE & CHRISTMAS DAY

Come to a warm, friendly and familiar place to celebrate the Holiday season with family and friends. There is no better option than Nizza with a tailored 5-course menu that will include a journey of flavours inspired by the fine French- Mediterranean cuisine.

Date    : 24 & 25 December 2020
Time   : 6.00pm to 11.00pm
Price   : RM268.00 nett per person or RM338.00 nett per person (inclusive of a glass of Mumm Champagne)

Le Bar Cocktail & Stories

CHRISTMAS JOY AFTERNOON TEA

Christmas Joy Afternoon Tea

The Christmas Joy Afternoon Tea at Le Bar Cocktails & Stories showcases a selection of delicate delights, and is served alongside an extensive range of teas and Nespresso coffee. Those looking to fully embrace the festive spirit can also enjoy the festive cocktail, tailored to reflect the season’s best.

Date    : 2 December 2020 – 2 January 2021
Time   : 3.00pm to 6.00pm
Price   : RM128.00 nett for two persons

CELEBRATE WITH MUMM CHAMPAGNE

Mumm Champagne is the ideal bubbly to serve at brunch, for gifting, or a perfect sip to start your holiday. Purchase two bottles at RM800.00nett

KID’S HOLIDAY TREAT

Make magnifique memories with your kids at Sofitel Kuala Lumpur Damansara. The kid’s holiday tea with Santa Claus are filled with special experiences including cookie decorating, classic holiday stories read by Santa Claus and a bag of goodies and treats to take home.

Date    : 5, 12 & 19 December 2020
Time   : 3.00pm to 6.00pm
Price   : RM80.00 nett per child

Kwee Zeen

NEW YEAR’S EVE & NEW YEAR DAY

Celebrate the last day of 2020 the French way as you savour flavours that will surprise and delight your palate with specially curated dishes by the kitchen brigade.

Date    : 31 December 2020
Time   : 6.00pm to 10.30pm
Price:

  • RM228.00 nett per adult (inclusive of free flow soft drinks and juices)
  • RM368.00 nett per adult (inclusive of free flow beer and wine)
  • RM468.00 nett per adult (inclusive of free flow beer, wine & sparkling wine)

Date    : 1 January 2021
Time   : 12.30pm to 4.00pm
Price:

  • RM188.00 nett per adult (inclusive of free flow soft drinks and juices)
  • RM328.00 nett per adult (inclusive of free flow beer and wine)
  • RM428.00 nett per adult (inclusive of free flow beer, wine & sparkling wine)

Nizza

  • Duck Marinated Magret Sofitel Kuala Lumpur Damansara

NEW YEAR’S EVE

Enjoy a festive five-course celebratory dinner at Nizza, surrounded by holiday spirit and tradition. After dinner, make your way to the poolside and start the countdown party with the best selection of music from the DJ and show off your best moves as you celebrate coming into 2021.

Date    : 31 December 2020
Time   : 6.00pm to 11.00pm
Price   : RM268.00 nett per person or RM368.00 nett per person (inclusive of a glass of Mumm Champagne)

COUNTDOWN PARTY

Date    : 31 December 2020
Time   : 10.00pm to 1.30am
Price   : RM150.00 nett per adult (inclusive of party pack and a glass of Mumm Champagne)

HOLIDAY PACKAGE

With Christmas and New Year’s Days failing on a Thursday this year, there’s no better excuse to spend the long weekend with a blissful staycation to refresh ourselves for the new year. Sofitel’s exclusive holiday staycation package includes plenty of perks and festive treats to help you get into the holiday spirit.

Rate starts from RM756.00 nett inclusive of;

  • Holiday welcome amenity
  • Christmas Eve/ New Year’s Eve buffet dinner for two persons
  • Daily breakfast for two persons

TURKEY TAKEAWAY

Bring the festivities home with Sofitel’s Turkey Takeaway. Enjoy gourmet style roast turkey for four (4) people with traditional trimmings of roast potatoes, Brussels sprouts, roast pumpkin, chest nuts, herb stuffing, cranberry sauce and giblet gravy.

Date    : 4 – 26 December 2020
Price   : RM389.00 nett per bird
Order should be made 48 hours in advance prior to preferred collection date.

EARLY BIRD SPECIALS

Early birds enjoy a 15% discount on Christmas Eve, Christmas Day, New Year’s Eve and New Year’s Day booking in the restaurants for reservations made before 20 December 2020.

For enquiries and reservations, email HA123-FB2@SOFITEL.COM or call +60327206688
, Selangor EQ hotel Kuala Lumpur


Le Meridien Kuala Lumpur

It’s Vive La Fête (French for ‘Long Live the Party’) at Le Méridien Kuala Lumpur this festive season with a touch of decadence to the festive celebrations. Snap a photo against the Christmas tree at the lobby, and enjoy special performances as well as Christmas carolling at each of the hotel’s F&B outlets on Christmas Eve and Day. 

Gastro Sentral provides a casual Christmas or New Year’s meal among friends or family. Gastro Sentral presents a 3-course Christmas Eve Dinner with an assortment of diverse offerings, priced at RM 208 nett per person. Look forward to dishes such as Baby Chicken Roulade with Cep Mushroom Stuffing and Honey-Pepper Glazed Smoked Duck Breast served with Duck Liver Gyoza, Chestnut Purée, Braised Brussel Sprouts and Juniper Berries Cherry Jus or Angus Beef Striploin Gratin with Forest Mushroom Fricassee served with Pulled Brisket in Filo, Roasted Harissa Carrot and Caramelised Onion Jam. Indulge in Gastro Sentral’s 4-course New Year’s Eve Dinner priced at only RM 238 nett per person. Signature cocktails set the tone for a festive soirée at Gastro Sentral. View the list at Le Méridien Sparkling. 

Latest Recipe has a lavish festive-themed buffet with authentic specialties including Christmas favourites like chocolate croissants and Christmas fruit loaf freshly baked for this holiday season.

Appetisers include Crusted Pistachio Turkey Galantine with Foie Gras and Kidney Beans, Compressed Salmon with Scallop Mousse and Vegetables, an international cheese board complete with cream crackers, walnut, dried fruits and selections of flavoured honey, selections of seafood on ice namely black mussels, prawns, crabs, slipper lobsters, scallops and live oyster bar, caviar galore – from Black Capelin to Red and Wasabi, and a wide selection of salads and cold cuts. Enjoy Christmas roasts such as the Whole Roasted Turkey, Roasted Rib Eyes, live-carvings of PRIME Ribs, Dry-Spice Roasted Lamb and more.

Sweets and desserts include minced fruit pies, Christmas pudding, Red Velvet with Cheese Frosting Yule Log, White Chocolate Mousse Yule Log with Black Forest Roulade, ‘Santa Claus’ Fondant Cake, Chocolate Croquembouche, Lemon Meringue Tartlets, Minced Pies, Mini Mont Blanc Cakes, Christmas Almond Stollen, and an assortment of homemade Christmas cookies such as Cinnamon Star, Tiramisu with Amaretti, Swiss Mailanderli and German Basler Läckerli. There is also a live waffle station where children can delight in Crispy Brussels’ Waffle and warm, homemade Christmas Bread Pudding with Vanilla Sauce, a chocolate fountain, as well as a soft-serve ice-cream station.

The Christmas Eve Buffet Dinner is priced at RM 228 nett per person, Christmas Day Brunch at RM 218 nett per person, and Christmas Day Buffet Dinner at RM 228 nett per person.

Enjoy an extravagant menu of Malay, Chinese, Indian and Western favourites like freshly imported oysters, Black Mussels, Rock Lobsters, Crab Claw, a selection of Caviar on ice, international cheese platter, soft serve ice-cream station and more. New Year’s Eve Buffet Dinner is available at RM 258 nett per person, New Year’s Day Brunch at RM 198 nett per person and New Year’s Day Buffet Dinner at RM 218 nett per person.

Unlimited consumption on beer and wine is available for both Christmas and New Year offerings at Latest Recipe at an additional RM 100 nett per person.

For steak enthusiasts, PRIME serves an exquisite dinner menu that is designed for the most discerning palates. Experience a variety of culinary wonders carefully crafted by Chef de Cuisine Ramiro Moya.

The Christmas Eve 4-course Dinner is priced at RM 458 nett per person (RM 498 nett per person with a glass of champagne) and the New Year’s Eve 5-course Dinner is priced at RM 558 nett per person (RM 598 nett per person with a glass of champagne). The Black Angus 30 Days Dry-Aged Australian Tenderloin with Potato Trio, Shaved Black Truffle and Moon Drop Grapes Jus, Foie Gras “Cuit au Torchon” wrapped with Blood Orange Skin, Blue Swimmer Crab Meat with Pacific Scallop Mousse and “Pimentón”, Poached Boston Lobster with Kalamanta Olives and French Shallot Soil Rocket and Caviar, and Smoked White Chocolate Ganache with Banana and Passion Fruit Compote, Almond Shortbread Cookie and Gianduja Chocolate Gelato. Limited items from the a la carte menu are still available during the festive period.

Enjoy a Renaissance Christmas Fairy Tale at Favola with Italian Chef Domenico Piraz’s delectable creations.

Indulge in Italian fare such as Gently Smoked Beef Carpaccio with Black Truffle Shavings, Baby Pear, Edamame Beans, Parmesan Cheese Tuile, Creamed Leeks and Extra Virgin Olive Oil, Pan-Roasted Black Garoupa Fillet served with Chickpeas, Clams, Saffron Brodetto and Grilled Portobello Mushrooms, Classic Baked Turkey Roulade filled with its own Meat, Chestnuts, Raisins and Pistachios served with  Spinach and Pumpkin Timbale, Potato Croquette and Cooking Jus, signature Risotto Oro e Zafferano with Gold Leaf and Arenka Caviar and Premium Foie Gras Escalope with Red Onion and Pine Nuts Compote, Favola Pan Brioche complete with Balsamic Vinegar Reduction, and more.

The Christmas Eve 4-course Dinner at Favola is priced at RM 388 nett per person (RM 428 nett per person with a glass of prosecco) and New Year’s Eve 4-course Dinner is priced at RM 428 nett per person (RM 468 nett per person with a glass of prosecco).

Additionally, a line-up of special activities and also performances have been lined up for the festivities such as the Christmas carolling and even a surprise visit by Santa on both 24 and 25 December 2020.

View all the menus here:

From 2 till 31 December 2020, visit ArtCacao at lobby level where you’ll find lots of Festive Goodies by Le Méridien Kuala Lumpur, from Christmas Stollen to Ginger Bread Houses, Yule Logs to the Classic Panettone, and Festive Eclairs to Christmas Pudding.

For dining reservations, call +603 2263 7434 or email dining.lmkl@lemeridien.com

For more info, head over to www.lemeridienkualalumpur.com


Hilton Kuala Lumpur

This festive season, Hilton Kuala Lumpur presents the Joy of Giving with heart-warming feasts and gift boxes. All of the festive menus are designed to be shared and savoured together, encouraging the act of building bonds. There is the option to takeaway and dine in the comfort of your home on selected items with Bring Hilton Home.

True to the spirit of giving, Hilton Kuala Lumpur is offerubg Festive Gift Boxes starting from RM180 nett, and comes with delectable homemade festive indulgence such as fruit cake, chocolate pralines, chocolate Santa, cookies and Stolen with other add-on items such as Spa or F&B voucher to complement the personalised touch

This December, be greeted by a 20 feet Christmas tree at the Lobby, adorned with ribbons and ornaments to celebrate the festive in style.

  • Christmas Lunch & Dinner at Vasco’s

Take your taste bud on a gastronomic journey with a curated selection of local and international feast that celebrates the joyous season. Look forward to a variety of cuisines prepared by the award-winning culinary team, including Boston Lobster Mornay by Chef de Cuisine Shahril Bidik, Honey Glazed Spice Brined Roast Turkey with Cranberry Sauce and Grass Fed Australian Beef Sirloin Mini Steak. Bask in the celebratory spirit with Christmas specialties such as Wagyu Beef Scotch egg with Hollandaise, Crisp Duck Leg Confit and Waffle with Mustard Maple Syrup, Salt-crusted Salmon Trout with Fennel, Signature Yule Log, Pan-fried Stolen with Berries and Homemade Blackcurrant Ice Cream and more.

Christmas Eve Dinner Buffet on 24 Dec 2020 from 6.30pm – 10.30pm, priced at RM248 nett per person

Christmas Day Lunch Buffet on 25 Dec 2020 from 12.30pm – 3.30pm, priced at RM248 nett per person

Christmas Day Dinner Buffet on 25 Dec 2020 from 6.30pm – 10.30pm, pricedRM228 nett per adult

Boxing Day Lunch on 26 Dec 2020 from 12.30pm – 3.30pm, priced at RM228 nett per person

New Year’s Eve Seafood Galore on 31 Dec 2020, 6:30pm – 10:30pm, priced at RM248 nett per person

New Year’s Day Lunch on 1 Jan 2021 from 1.00pm – 3.30pm, priced at RM228 nett per adult

New Year’s Day Dinner on 1 Jan 2021 from 6.30pm – 10.30pm, priced at RM188 nett per adult

  • Special London Duck at Chynna

Known as the ‘Wagyu of Duck’, The London Roast Duck is an ideal dish to enjoy with friends and family in this festive season. With celebrity Chef Lam Hock Hin’s culinary magic, the duck’s smooth texture and succulent flesh will leave the most discerning appetites craving for more. In addition, dig into his Cantonese-inspired turkey creations such as Pan-fried Turkey Meat with Thyme Leaf, Turkey Dumpling with Black Truffle and Hot & Sour Soup with Shredded Turkey which displays a masterful grasp of classical-meets-modern cooking. 

Chef Lam’s Special London Duck is available from 1 – 31 Dec 2020, 12.00 – 2.30pm & 6.00pm – 10.30pm, priced from RM159 nett

  • Grilled Festive Specialties at Chambers Grill

A meaty affair is quintessential to enliven the holiday spirit. Chambers Grill offers a Festive Carnivore Platter that includes highlights such as Monster “Bull Head” Steak, Lamb Cutlets, Black Angus Prime Rib Butterflied, Port Wine Braised Australian Beef Cheek and Turkey Roulade stuffed with Mushroom and Chestnuts. Plus, a show-stopping Flambé Traditional Pudding with Brandy Sauce to cap off a convivial evening.

Festive Carnivore Platter is available from 1 -31 Dec 2020, 6.00pm – 10.30pm, priced from RM800 nett for 3 – 4 persons

  • Delectable Japanese Flavours at Iketeru

Give your festive spirit a twist and experience an authentic Japanese fare. Prepared with the freshest seasonal ingredients, Iketeru will serve two types of tantalizing 6-course menu, namely ‘Wafu Set’ and ‘Yofu Set’ to indulge the palates. Enjoy dishes like Smoked Duck Salad, Wagyu Beef Teppanyaki, Buri Teriyaki, Nigiri Sushi, Assorted Tempura and more.

Festive Set Menu is available from 1 – 31 Dec 2020, 12.00pm – 2.30pm & 6.00pm – 10.30pm, priced from RM360 nett

  • Glorious Family-Style Feast at Graze

Gather your friends and family over a spread of rustic-themed epicurean delight at Graze on Christmas Day as you exchange meaningful conversations (and presents) with each other. The 12-course menu includes Freshly Shucked Irish Tragheanna Oyster, Tiger Prawn Cocktail, Chestnut Soup with Cranberry Cream Fraiche, Lobster Mornay with Truffle Fries and more. While you’re savouring your meal, rejoice with unlimited serving of Caesar Salad. Complete the experience with indulgent sweets and cheese like Hazelnut Mud Cake, Christmas pudding with Brandied Anglaise, Gorgonzola Blue Cheese, French Brie Cheese served with dried fruits and more.

Christmas Day Brunch on 25 Dec 2020 from 11.00am – 2.30pm, priced from RM268 nett per person

  • Toast to Brilliant Beginnings at Aviary Bar

Sidle up to Aviary Bar and revel in the year-end festivities with bespoke cocktails crafted by award-winning mixologists. Indulge in ‘Ring the Bell’ cocktail, made with Glenlivet Founder’s Reserve and peach liquor and ‘Peachy Santa’ mocktail, a bright and fruity concoction that adds extra festive cheer to your celebration.

Festive Beverages from 1 – 31 Dec 2020, 12.00pm – 10.00pm

Ring the Bell – RM50 nett per glass
Peachy Santa – RM35 nett per glass

  • A Sip of Joy at Oro Café

From classic Christmassy Eggnog to concoctions perfumed with the scent of spices, Oro Café offers winter warmers that put you in a merry mood. While it is the perfect time to show your appreciation with a heartfelt gesture, make a loved one’s day with our heartwarming takeaway gift boxes. Choose from either Santa’s Turkey Box which features Roast Turkey with a side of salads, baked vegetables, cranberry sauce and desserts or Festive Gift Boxes which comprise a medley of homemade pastry delights.  

Festive Beverages from 1 – 31 Dec 2020, 12.00pm – 10.00pm, priced at RM35 nett per glass

Red Velvet Eggnog
The Grinch Punch
Pomegranate Spiced Tea

Festive Gift and Takeaway Boxes (15 Nov – 31 Dec 2020)

Santa’s Box of Varieties and Festive Gift Box Selections, priced from RM180 nett

Festive Goodies (15 Nov – 31 Dec 2020), priced from RM40 nett

  • Festive Tea Time at The Lounge

Themed ‘Spirit of Joy’, The Lounge offers a high tea menu for guests to indulge themselves in food haven this holiday season.  The Festive Afternoon High Tea Set includes a plethora of handcrafted desserts and savouries, including Turkey Cranberry Swiss Cheese Finger Sandwich, Chocolate & Cinnamon Orange Cake, Spiced Mango Éclair, Christmas Plum Pudding with Chocolate Raspberry Mousse and more, served with Pomegranate Spiced Tea. With a majestic view of KL city, this makes a perfect opportunity to embrace a glamorous tête-à-tête session alongside your friends or partner.

Festive High Tea (1 – 31 Dec 2020)

2.30pm – 5.30pm (weekdays)
12.30pm – 5.30pm (weekends)
RM250 nett for 2 persons

Festive beverage packages are available at all outlets. It is priced at RM120 nett per person with free flow beer, red and white wine, chilled juices and soft drinks; RM180 nett per person with free flow beer, red and white wine, chilled juices, soft drinks and sparkling wine.

For further enquiries or reservations, call +603 2264 2264, email KULHI_CustomerServce@hilton.com or head over to www.eatdrinkhilton.com


Shangri-La Hotel Kuala Lumpur

Shangri-La Hotel, Kuala Lumpur is gearing up for the festivities with a magical line-up of offers and promotions. With this year’s theme of A North Pole Wonderland, guests will be taken on a journey to discover all the seasonal goodies, treats and surprises that is available throughout the month of December.

Lobby Lounge is offering a magical Festive Afternoon Tea until 31 December 2020, with a balanced mix of sweet and savoury homemade seasonal treats. The Festive Afternoon Tea is available from 3pm to 6pm and priced at RM75 nett per person, or RM145 nett per person with one glass of Veuve Clicquot Champagne. Digital Vouchers are also available on www.shangri-la-specials.com at RM71 nett per person. This seasonal afternoon tea also offers an exclusive child-friendly version. Priced at RM45 nett per set with Christmas-themed savoury and sweet delightsv (also available for delivery and takeaway).

Explore the North Pole Wonderland at Shangri-La Hotel Kuala Lumpur from 18 Dec 2020 to 4 Jan 2020, with the Festive Wonderland Staycation. Starting at RM350 per night, enjoy a range of festive treats at the hotel’s hand-made Gingerbread House and capture your best family portrait in front of the giant Christmas tree standing at 14 metres tall in the lobby! The hotel also has a series of exclusive Complimentary Family Festive Activities for Christmas and New Year such as Maze Treasure Hunt, Arts & Craft Workshop, SLKL Junior Chef and Bingo Time.

Shangri-La Hotel Kuala Lumpur has put together a North Pole Wonderland Christmas Collection that features a mix of classic and new holiday items, including Roasted Whole Turkey with assorted side dishes and stuffing, King’s Cake, Christmas chocolates, cookies and baked goods.

There are also three (3) variations of Festive Hampers brimming with seasonal items, the perfect gift for sending the Christmas joy to your loved ones. Drop by Lemon Garden 2Go to view the collection yourself or online online store at www.shangri-la-specials.com Discounts are available on selected items.

Christmas Eve

On Christmas Eve, Lemon Garden will be having a Seafood Assisted Buffet featuring palatable Christmas dishes and Christmas caroling performances. Highlights include a Roasted Whole Turkey, Australian Lamb Cutlets, Beef Wellington with Mushroom Deluxe, Smoked Duck with Artichoke Cream on top of the huge spread from the Seafood, Italian, Japanese and Asian stations. For desserts, festive favorites include Chocolate Yule Log, Pannetone, Stollen, Chocolate Sacher Cake and Christmas Pudding among a selection of French Pastries and local kuih.

The lunch buffet will be served from 12pm-3pm and is priced at RM208 nett per adult and RM104 nett per child below 12 years old. The dinner buffet is priced at RM288 nett per adult and RM144 nett per child below 12 years old, with two sessions – first seating from 6pm to 7:45pm and second seating from 8pm to 9:45pm.

Arthur’s Bar & Grill will be offering a Sharing Set Dinner with a Live Carving Trolley featuring a platter of Hot and Cold Combination from the Sea consisting of Poached Prawn, Scallop, Grilled Lobster, Baked Oyster and Gratinated Stuffed Mussel alongside a bowl of Parsnip and Truffle Soup, Slow Cooked Prime Rib with a choice of either Winter Truffle or Bearnaise Sauce, a serving of Salmon Papillote with Lemon Butter Sauce. On top of that, look out for the Live Carving Trolley where the Chefs will serve you with slices of Roasted Turkey with Chestnut and Apple Stuffing, with Cranberry Chutney or Giblet Gravy. End your wonderful meal with a selection of Christmas desserts such as Apple Pie, Hot Baked Cherry Crumble Tart, Gingerbread Cookies, and more. Dinner is available from 6:30pm to 10:30pm and is priced at RM308 nett per person, with a minimum requirement of two persons.

Christmas Day

On Christmas Day, Lemon Garden will be back with the Christmas rendition of the Seafood Assisted Buffet, featuring a variety of Christmas dishes such as Roasted Whole Turkey, Rack of Lamb, Wagyu Beef Cheek, Grilled Seabass and Roasted Turkey Pizza. Lemon Garden will also add on to the Seafood selection – Alaskan King Crab, Sar Bak White Clam and French “Fine De Claire” Oyster. Indulge in your meal whilst enjoying the in-house Christmas caroling and to top it all off, Christmas activities for the kid’s enjoyment. The lunch buffet will be served from 12pm-3pm and is priced at RM288 nett per adult and RM144 nett per child below 12. The dinner buffet is priced at RM278 nett per adult and RM139 nett per child below 12, with two sessions – first seating from 6pm to 7:45pm and second seating from 8pm to 9:45pm.

The celebrations at Arthur’s Bar & Grill will also continue towards Christmas Day, with a slightly different take to the Sharing Set Menu with a Live Carving Trolley. The Hot and Cold Combination from the Sea offers Poached Prawn, Scallop, Grilled Lobster and Baked Oyster while you sip on Gruyere Cheese Gratinated Onion Soup. Enjoy servings of Beef Wellington with Mushroom or Bearnaise Sauce and Roasted Herbs Crusted Lamb Leg served with Rosemary Sauce or Mint Jelly, Salmon Papilote with Salsa Verde Dressing and more. There’s also the Live Carving Trolley where the chefs will serve you with Roasted Turkey with Chestnut and Apple Stuffing, with Cranberry Chutney or Giblet Gravy.

The dessert buffet includes Dark Chocolate Lava Pots, Candy Cane Bark, Christmas Pudding, Hot Baked Cherry Crumble Tart and more. Lunch is available from 11:30am to 2:30pm and dinner is from 6:30pm to 10:30pm. Priced at RM308 nett per person, with a minimum requirement of two persons. A-la carte options are available during dinner period only.

Boxing Day

Lemon Garden continues the celebrations on Boxing Day with the Seafood Assisted Buffet, available for lunch and dinner. The lunch buffet will be served from 12pm-3pm and is priced at RM128 nett per adult and RM64 nett per child below 12. The dinner buffet is priced at RM158 nett per adult and RM79 nett per child below 12, with 2 sessions – First seating from 6pm to 7:45pm and second seating from 8pm to 9:45pm.

Zipangu will also be joining in the festivities with their Izakaya Boxing Day Brunch, available from 11.30am to 2:30pm and priced at RM158 nett per person.

New Year’s Eve

Lemon Garden’s Seafood Assisted Buffet will continue till the end of the year! The lunch buffet will be served from 12pm-3pm and is priced at RM208 nett per adult and RM104 nett per child below 12. The dinner buffet is priced at RM288 nett per adult and RM144 nett per child below 12, with 2 sessions – first seating from 6pm to 7:45pm and second seating from 8pm to 9:45pm.

Arthur’s Bar & Grill will be having a New Year’s Eve dinner with Hot and Cold Combination from the Sea offering a mixture of Poached Prawn, Alaska King Crab, Lobster Thermidor, Baked Oyster Rockefeller and Chili Mussel, as well as other dishes like the Porcini “Montgolfiere” served with Puff Pastry, Oven Roasted Tomahawk with Winter Truffle or Bearnaise Sauce and Roasted Crown of Lamb with a side of Morel Risotto Stuffing and Rosemary Sauce. The Live Carving Trolley will be offering Roasted Turkey with Caramelized Onion, Chestnut and Apple Stuffing with Cranberry Chutney or Giblet Gravy. End on a sweet note with desserts Caraibe Dark Chocolate Cream, Cherry Bavarois, Hazelnut Butter Cookie and Vanilla Bean Ice Cream. Available from 6:30pm to 10:30pm, priced at RM388 nett per person with minimum requirement of two persons.

Spend New Year’s Eve at Arthur’s till late night with boozy beverages, priced at RM188 nett per person, for free flow of alcohol drinks for the night!

You can also celebrate NYE at the Lobby Lounge, from 9pm till late night. Packages include (i) Table for two at RM690 nett with one bottle of Champagne, (ii) Table for four at RM1200 nett with two bottles of Champagne and (iii) Table for six at RM1700 nett for three bottles of Champagne.

New Year’s Day

Start the year with a bang with Lemon Garden’s Seafood Assisted Buffet, available for lunch and dinner. The lunch buffet will be served from 12pm to 3pm and is priced at RM208 nett per adult and RM104 nett per child below 12. The dinner buffet is also priced at RM208 nett per adult and RM104 nett per child below 12, with two sessions – first seating from 6pm to 7:45pm and second seating from 8pm to 9:45pm.

For more information, head over to http://www.shangri-la-specials.com

For reservations or inquiries, call +603 2074 3900 or WhatsApp +6019 390 2257


The Majestic Hotel Kuala Lumpur

This year The Majestic Hotel Kuala Lumpur is celebrating the season in a myriad of different ways, from our much-loved festive dining at Contango to a traditional Christmas feast at the Colonial Cafe.

Enjoy Colonial splendour as the quintessential Majestic Afternoon Tea tradition will be reimagined with a festive twist capturing the magic of Christmas. The Limited Edition creation takes inspiration from the historic Monkey Island Estate Bray-On-Thames, themed with classic festive treats.

The Majestic Hotel Kuala Lumpur’s private dining spaces will create beautiful dining experiences for you and your closest to enjoy the best of the holiday season.

PRIVATE DINING AT THE SMOKE HOUSE

End the year with an abundance of festive delights in a roaring 1930s style at The Smoke House. Entertain your family and friends in an exclusive setting for up to 8 persons in the private dining room of The Smoke House.

The merriment starts with pre-dinner drinks, followed by a decadent dinner with a plethora of festive flavours freshly prepared by your personal chef on call. End the night with digestifs and sweets along with good company.

RM4,000 nett for 8 persons

PRIVATE DINING AT THE ORCHID CONSERVATORY

The Majestic Hotel Kuala Lumpur’s Orchid Conservatory has been at the forefront of the hotel’s most singular events. Let it work its floral magic for you this festive season. The affable staff are ever-ready to help orchestrate your intimate festive occasion flawlessly.

Begin your evening with a welcome aperitif, followed by a classic festive menu with turkey carving filled with seasonal treats, and a decadent selection of desserts.

Conclude the evening with a wonderful after dinner tipple paired with a fine selection of cheese and toast to dear friends for all things merry and a great new year ahead. Priced at RM6,000 nett for 12 persons

AFTERNOON TEA

This festive season, The Majstic Hotel Kuala Lumpur is bringing you a very special festive twist with a Limited Edition Afternoon Tea inspired by the historic Monkey Island Estate Bray-On-Thames and refreshing Christmas Tea-Tales to complement your experience.

Savour a taste of historical Bray with the limited edition afternoon tea of finger sandwiches, fruit and luxury butter scones with clotted cream, seasonal preserves and a selection of delicious cakes and pastries.

The Tea Lounge: RM70 nett
The Drawing Room: RM90 nett
The Orchid Conservatory: RM120 nett

24 to 27 December, 31 December 2020 to 3 January 2021, from 12pm – 2.30pm, 3pm – 6pm

COLONIAL CAFE

CHRISTMAS EVE DINNER
Colonial Cafe is serving up a traditional Christmas Dinner. Start with mulled wine before moving on to other must-haves like roast turkey, homemade yule log and more. Available on 24 December 2020, priced at RM280 nett per person.

CHRISTMAS DAY LUNCH
Gather with close family or friends for a traditional Christmas Day Lunch. Savour a specially-curated festive menu completed with traditional roast turkey and enticing desserts. Available on 25 December, priced at RM200 nett per person.

NEW YEAR’S EVE DINNER
Wave goodbye to 2020 and say hello to 2021! Celebrate with an intimate evening of exquisite food and great music by The Solianos. Available on 31 December, priced at RM380 nett per person.

For more info, head over to https://www.majestickl.com/


Traders Hotel Kuala Lumpur

Enjoy your festive celebrations at Traders Hotel Kuala Lumpur and savour in specially curated dining top picks for this special season.

Gobo Chit Chat at Level 5

Festive Seafood Experience – till 19 December 2020
• Festive Seafood Experience priced at RM158 nett per person
• 4+1 promotion
• 20% discount for Golden Circle
• 20% discount MayBank Card
• 20% discount – Public Bank
• 20% discount – AmBank

Christmas Offers
• Christmas Eve Buffet Dinner at RM178.00nett per person or RM288.00nett per person inclusive of Prosecco, red/white wine and draught beer.
• Christmas Day Buffet Brunch at RM158.00nett per person or RM288.00nett per person inclusive of Prosecco, red/white wine and draught beer.
• Christmas Day Buffet Dinner at RM178.00nett per person or RM288.00nett per person inclusive of Prosecco, red/white wine and draught beer.

New Years Offers
• New Years’s Eve Buffet Dinner at RM248.00nett per person or RM388.00nett per person inclusive of Prosecco, red/white wine and draught beer.
• New Year’s Day Breakfast at RM75.00nett per person
• New Year’s Day Brunch at RM158.00nett per person
• New Year’s Day Buffet Dinner at RM158.00nett per person

Gobo Upstairs at Level 6

Christmas Offers
• Christmas Eve Dinner, 3-course menu with Turkey Trolley at RM288.00nett per person or RM388.00nett per person inclusive of wine, 1 glass of Champagne and draught beer.
• Christmas Day Brunch at RM398.00nett per person inclusive of champagne/ bloody mary

New Year’s Offers
• New Year’s Eve Dinner, 5-course menu at RM478.00nett per person or RM758.00nett per person inclusive of wine and champagne.
• New Year’s Day Brunch at RM398.00nett per person with free flow of champagne
Fuze @ SkyBar at Level 33

Sky High Comedy in the Stars

Early Bird Package available until the 20 December 2020
• Alcoholic Fuze Package for 2 person is at RM2,188.00nett inclusive of 2 bottles of MOET or 1 MOET + a choice of premium spirit, 1 Premium Seafood Tower or 1 Tomahawk with 1 Deluxe Room with breakfast.
• Non-Alcoholic Pacakge for 2 person is at R1,798.00nett inclusive of 2 Mocktails, 1
Premium Seafood Tower or 1 Tomahawk with 1 Deluxe Room with breakfast

Bookings after 20 December 2020
• Alcoholic Fuze Package 1 for 2 person is at RM2,188.00nett inclusive of 2 bottles of
MOET or 1 MOET + 1 choice of premium spirit, 1 Premium Seafood Tower or 1
Tomahawk
• Alcoholic Fuze Package 2 (Widow Seat) for 4 person is at RM4,188.00nett inclusive of 5 bottles of MOET or 4 bottles of MOET + 1 choice of premium spirit, 1 Premium Seafood Tower or 1 Tomahawk
• Non-Alcoholic Fuze Package 1 for 2 person is at RM1,798.00nett inclusive of 2 Mocktails, 1 Premium Seafood Tower or 1 Tomahawk.

Takeaway & Delivery

Traders Fully Loaded Turkey – A whole Turkey for RM388.00 NETT.

• Traditional Whole Roasted Turkey with Roasted Sweet Potatoes, Brussel Sprouts, Chestnut Stuffing, Giblet Sauce, Cranberry Sauce
• Fully Loaded Asian Whole Roasted Turkey Marinated with Asian Spices served with Peanut Sauce

Order from : http://www.tradersklspecials.com
Free delivery within a 10km radius

For reservations, whatsapp 011-21739688 or call +603-23329808 or email
fbreservation.thkl@tradershotels.com


DoubleTree by Hilton Kuala Lumpur

This festive season, DoubleTree by Hilton Kuala Lumpur presents the Joy of Giving with heart-warming feasts and gift boxes. Starting from RM118 nett, the festive menus are designed to be shared and savoured together, encouraging the act of building bonds. There is the option to takeaway and dine in the comfort of your home on selected items with Bring Hilton Home.

Starting from RM65 nett, the Festive Gift Boxes make an ideal surprise to let your loved ones know you are thinking of them. This December, experience the joy of giving with DoubleTree by Hilton Kuala Lumpur at:

  • Christmas Eve 5-Course Dinner Set at Tosca

24 Dec 2020 from 6.30pm – 10.30pm
Priced at RM180 nett per adult or RM90 nett per child

  • Makan Kitchen

Christmas High-Tea

25 December 2020 from 12.30pm – 3.00pm
Pricd at RM128 nett per adult or RM64 nett per child

26 & 27 December 2020 from 12.30pm – 3.00pm
Priced at RM118 nett per adult or RM59 nett per child

Christmas Dinner Buffet

24 Dec 2020 from 6.30pm – 10.30pm
Priced at RM168 nett per adult or RM84 nett per child

25 & 26 Dec 2020 from 6.30pm – 10.30pm
Pricd at RM158 nett per adult or RM79 nett per child

  • Festive Gift Boxes at The Food Store

Festive Box or Sweet Box, available from 28 November to 31 Decembr 2020, priced from RM65 nett

For more information and reservations, call +03 2172 7272 or email KULDT_FBReservations@hilton.com or head over to www.eatdrinkhilton.com


Four Points by Sheraton Kuala Lumpur, Chinatown

‘Tis the season to be jolly! Catapult into the holiday season and share the spirit of Yuletide with a slew of festive goodies and feasts at Four Points by Sheraton Kuala Lumpur, Chinatown.

Take Home Gourmet Treats

Roasted in Chinatown Turkey Takeaway– RM450 for 5kg

Spread holiday cheer with delightful Christmas hampers. Discover Quan’s Kitchens’ Roasted in Chinatown Turkey Takeaway (RM450 for 5kg) stuffed with a Bak Kwa Crusted Mandarin Turkey with all the finest trimmings. Brined for 24 hours, the turkey is crusted with Oloiya’s Chicken Bak Kwa and roasted to perfection with flavors reminiscent of Kuala Lumpur’s local food scene. Truffled potatoes, apple and chestnut stuffing, maple glazed carrots, sautéed broccolini with almond flakes and roasted Brussel sprouts add to the fabulously festive gift.

Jann Boozy BasketRM288

Toast the merry month of December with the Jann Boozy Basket (RM288). Nothing says Christmas like a hamper filled with limited edition Yuletide cocktails, specially crafted Chocolate Concierge cognac-infused chocolates, artisanal nuts and whiskey and gin minis paired with the hotel’s homemade Bitters for those who enjoy a little tipple.

Festive Feasts

Dine at Quan’s Kitchen with thebuffet spread featuring traditional favorites like Roast Lamb and the hotel’s signature Bak Kwa Crusted Mandarin Turkey on the carving station alongside Whole Poached Norwegian Salmon, Braised Boeuf de Bourguignon, Mongolian Teppanyaki, our ever-popular Laksa, Yong Tau Foo counter and more.

24 December 2020 Christmas Eve Buffet Dinner 6.30pm – 10.00pm  RM158 nett 31 December 2020 New Year’s  Eve Buffet Dinner 6.30pm – 10.00pm  RM158 nett
25 December 2020 Christmas Day Buffet Brunch 11.30am – 3.00pm RM128 nett1 January 2021 New Year’s Day Buffet Brunch 11.30am – 3.00pm RM128 nett

Countdown to 2021

Usher in the New Year with full bellies, happy hearts and spectacular views of the KL skyline at Jann. Celebrate from sunset til countdown with unlimited beer, wine, house spirits and selected cocktails for RM299 to RM349 per pax from 6pm to midnight. Limited seating available.

For enquires, reservations or to place an order, call/ WhatsApp 012-507-3327 or email dining@fourpoints.com


One World Hotel Petaling Jaya

One World Hotel Petaling Jaya celebrates Christmas with a feast at Cinnamon Coffee House. Enjoy the merriest moments with family and friends over a sumptuous buffet dinner tailored for the holiday celebration. Savour a smorgasbord of seasonal gastronomic goodies such as Roasted Turkey with all its trimmings, Chicken Cordon Bleu, Baked Sea Bass with Garlic Paste and Mushroom Vinaigrette, Seafood Ragout, Seared Beef and Oxtail Marmalade with Natural Jus and more.

Other standouts include the Stewed Beef, Roasted Lamb with Apple and Pear Chutney, Crusted Salmon Fillet with Coconut and Lime; and Stuffed Chicken Roulade with Caramelised Mango.

Sweet treats take centre stage at the dessert station with a whole bunch of offerings such as Chocolate and Raspberry Yule Log, Gingerbread, Mince Pie, Christmas Pudding, Christmas Fruit Cake, Churros with Christollen Spiced Caramel Sauce, Assorted Nuts and Berries Crumble, Cinnamon Mango Entremets and Mont Blanc Petit Gateau.

To add to the festive cheer, Santa Clause, Christmas carolers and strollers will make an appearance to entertain.

Christmas Day Eve & Christmas Day Buffet Dinner on 24 & 25 Dec (6.30 pm – 10.30 pm) priced at RM168.00 per adult & RM84.00 per child aged 6 – 12 years (inclusive of a glass of mulled wine or mocktail)

Christmas Day Hi Tea on 25 Dec (12.00 pm – 4.00 pm) priced at RM118.00 per adult & RM59.00 per child aged 6 – 12 years

Reserve a spot in Cinnamon Coffee House and work your way through whopping plates of international and local delights before the clock strikes midnight! Executive Sous Chef Saiful Baharin and his team is offering a little bit of everything to lead guests into 2021.

Embark on a flavour-infused journey around the world with culinary highlights like Oyster Ragout,  Grilled Prawn with Garlic and Cilantro, Chicken Cordon Bleu, Stir Fried Black Mussel with Salted Egg Yolk and Sweet Corn, Braised Sliced Abalone with Black Mushroom, Rendang Tok, Turkey Biryani Rice, Goa Fish Curry, Prawn Varuval and a ton of other delights.

Help yourself to unlimited servings of Baked Lava Cheese Tart, Berries Tiramisu, Green Tea and Strawberry Entremets, Black Forest Eclairs, Chocolate Hazelnut Orange Bar, Treacle Tart, Mango Cinnamon Petite Gateau and Lemon Breton and more at the dessert station!

For further assistance or enquiries such as discount or promotions, call 603 – 7681 1157 or email cinnamon@oneworldhotel.com.my

Here’s wishing all a Happy New Year! Hope 2021 starts off bright and continues to shine throughout the year.

New Year’s Eve Buffet Dinner on 31 December (6.30 pm – 10.30 pm) priced at RM168.00nett per adult & RM84.00nett per child aged 6 – 12 years (Inclusive of a glass of wine or mocktail and a party pack)

New Year’s Day Hi Tea on 1 January (12.00 pm – 4.00 pm) priced at RM118.00nett per adult & RM59.00nett per child aged 6 – 12 years

Zuan Yuan Chinese Restaurant

Celebrate Christmas or bid farewell to 2020 with an intimate dinner of Cantonese delicacies at Zuan Yuan Chinese Restaurant.

The big draw is a seven – course set meal elevated by the artistry of Chef Tommy Choong Chan Hoo and his team. The menu highlights dishes that evoke feelings of warmth and comfort such as the Double Boiled Village Chicken Soup with Dried Conch and Cordyceps Flower, Wok Fried Live Grass Prawns with Soy Sauce and the Steamed Garoupa Fillet with Egg White Sauce.

Other dishes include Wok Fried Prawns with Nutmeg, Mayonnaise and Red Tobiko, Braised Abalone with Homemade Bean Curd and Garden Greens, Pan Fried Beef Cubes with Chef’s Special Sauce and Honey Walnuts, Wok Fried Scallop with Asparagus and Macadamia Nuts; and Oven Baked Lamb Rack with Chef’s Signature Sauce. End your meal on a sweet note with the Green Tea Pudding and Red Bean Ice Cream.

The set menus are available for lunch (12.00 noon to 2.30pm) and dinner (6.30pm to 10.30pm), priced at RM128.00nett, RM168.00nett and RM188.00nett per person with a minimum order for two persons.

For enquiries or reservations, call 603 – 7681 1159 or email zuanyuan@oneworldhotel.com.my

Takeaway Goodies

Indulge in the Roast Turkey with Chestnut, Apple, Raisin and Bread (RM488.00nett per set) that makes a beautiful statement piece on the dinner table. Also available are classic holiday dishes from the carvery such as the tender Roasted Leg of Lamb with Garlic and Rosemary (RM399.00nett / set) or the flavourful Slow-cooked Short Ribs with Smoked BBQ Sauce (RM379.00nett / set).

For dessert, there’s the Black Forest Yule Log (RM100.00nett / 1kg), Traditional Fruit Cake (RM32.00nett / 500g), assorted handcrafted Cookies and Chocolates (priced at RM22.00nett/ 200g and RM61.00nett / piece respectively), Mini Mince Pie (RM9.00nett / 6pieces), Stollen (RM25.00nett / 250gm), Christmas Pudding (RM69.00nett / 500gm) and Gingerbread baked treats (priced from RM12.00nett). To purchase, visit the special counter located on the concourse level of One World Hotel (beside Cinnamon Coffee House) from 1st till 25th of December, 10.00 a.m. to 10.00 p.m. daily. For bulk orders and further enquiries, call 603 – 7681 1157 or email to cinnamon@oneworldhotel.com.my


The Saujana Hotel

Jingle those bells and come together with those that you hold dear and rekindle the wonder of Christmas spirit with an endless arrangement of culinary experiences at The Saujana Hotel Kuala Lumpur with door gifts and Lucky Draw prizes to be won. Little ones will be treated to a surprise visit from Santa Claus.

CHARCOAL

Charcoal Restaurant will be transformed into a festive celebration of Christmas delights, with the festive-themed assisted buffet for dinner on Christmas Eve, lunch on Christmas Day and dinner on New Year’s Eve. Carved turkey with chestnut stuffing, roasted prime rib, roasted whole lamb, fresh oysters alongside sashimi corners and festive dessert stations await.

Price: 24th December 2020 (Dinner) – RM176nett, 25th December 2020 (Brunch) – RM158nett, 31st December 2020 (Dinner) – RM178nett

KOGETSU

Over at Kogetsu Japanese restaurant, bountiful set menus await featuring tantalizing holiday selections specially curated by Chef Minami. Guests can look forward to Gyu Hire to Ebi no Teppanyaki (Beef Tenderloin and Prawn Teppanyaki), Kamo Niku Kunsai no Sarada (Smoked Duck Salad) and O Sashimi to Sofutosherukurabu-Maki (Assorted Raw Fish and Soft Shell Crab Maki Platter) and more!

Price: 24th December 2020 (Dinner) – RM170nett, 31st December 2020 (Dinner) – RM145nett

TI CHEN

Enjoy a Cantonese feast at Ti Chen Chinese restaurant with the ala carte and set menus at Ti Chen restaurant on Christmas Eve and New Year’s Eve. Ti Chen Chinese restaurant is located right beside the lake and offers a venue with oriental glamour and sophistication.

Price: 24th, 25th and 31st December 2020 with prices starting from RM25+

Seating at all dining outlets will be thoughtfully arranged to ensure ample space between guests. Reservations are highly recommended.

For reservations or more info, call 03 7843 1234 or email dine@thesaujana.com


New World Petaling Jaya Hotel

This year, New World Petaling Jaya Hotel is delighted to present a series of festive special offer to enlighten your year end and usher into year 2021! Be spoiled for choice with the Festive Menus at Pasar Baru and PJ’s Bar & Grill, while delightful Christmas Goodies await you at Lobby Lounge.

25% off for early birds  (Book before 15 December)  

24 December

CHRISTMAS EVE BUFFET DINNER @ PASAR BARU
6.30pm-10.30pm at Level 2, priced at RM148 nett per person

CHRISTMAS EVE DINNER @ PJ’s BAR & GRILL
7pm-10.30pm at Level 30, 4-course set menu priced at RM168 nett per person or RM268 nett per person with wine pairing

25 December

CHRISTMAS DAY HI-TEA BUFFET @ PASAR BARU
12pm-4pm at Level 2, priced at RM98 nett per person

CHRISTMAS DAY BUFFET DINNER @ PASAR BARU 
6.30pm-10.30pm at Level 2, priced at RM148 nett per person

CHRISTMAS DAY DINNER @ PJ’s BAR & GRILL
7pm-10.30pm at Level 30, 4-course set menu priced at RM168 nett per person, or RM268 nett per person with wine pairing

31 December 2020

NEW YEAR’S EVE BUFFET DINNER @ PASAR BARU
6.30pm-10.30pm at Level 2, priced at RM148 nett per person

NEW YEAR EVE COUNTDOWN PARTY @ PJ’s BAR & GRILL
7pm-1am at Level 30, priced at RM168 nett per person or RM268 nett per person with wine pairing

1 January 2021

NEW YEAR HI-TEA BUFFET @ PASAR BARU
12pm – 4pm at Level 2, priced at RM98 nett per person

NEW YEAR BUFFET DINNER @ PASAR BARU
6.30pm-10.30pm at Level 2, priced at RM148 nett per person

TAKE-HOME GOURMET TREATS  

Add a touch of festivity to your celebrations with gourmet take-home treats including succulent roasts, handcrafted log cakes and fruitcakes, as well as a medley of Christmas cookies. Enjoy the new takeaway sets that have been specially curated for groups of 2 to 4 persons with all the festive trimmings; from modern classics of PJ’s Bar & Grill – Christmas or New Year Set Menu to Pasar Baru’s Christmas Takeaway Family Set.

Christmas Takeaway Family Set @ Pasar Baru on 24 & 25 December 2020, priced at RM250 nett for 2 persons or RM480 nett for 4 persons

From PJ’s Kitchen to Your Table @ PJ’s Bar & Grill – 5-course Set Menu, priced at RM168 nett for per person

For reservations or enquiries, call 010-2163810 or email marketing.petalingjaya@newworldhotels.com

Classic Festive Afternoon Tea

Enjoy a Classic Festive Afternoon Tea with a selection of specially crafted sweet and savoury delights at New World Petaling Jaya hotel.

The savoury treats include Foie Gras au Torchon on Brioche, Apple Chutney, Smoked Salmon and Horseradish Mascarpone Mousse in Beetroot Basket, Pistachio and Cranberry Cheese Ball and Multigrain tart shells filled with Crab and Eggs Mayo.

Among the festive desserts for this Christmas Afternoon Tea are Mini Chocolate Amaretto Yule Log, Red Velvet Macaron with Cream Cheese Frosting, Apple and Cinnamon Christmas Pudding, Green Tea Tart, Christmas Chocolate Fudge Cake, Raspberry Cheesecake, Christmas Cookies, Plain and Raisin Scones, Strawberry Jam and Clotted Cream. Accompanying the selection of bites is a comprehensive medley of teas, freshly brewed coffee and juices.

The Festive Afternoon Tea is available from 1 to 31 December 2020, from 3pm to 6pm, priced at RM99 nett for 2 persons inclusive of coffee or tea (normal price of RM138 nett for 2 persons). Available Mondays to Fridays at Lobby Lounge on Level 2, and Saturdays and Sundays at RC Lounge on Level 29.

Staycation Promotion

Year-End Sale – On now till 31 December 2020 with rates starting from RM388 nett per room per night. Package is inclusive of:

  • Inclusive Breakfast for 2 persons daily
  • RM 100 daily Hotel Credit per room per night that can be used against the room rate or F&B outlets (not applicable for ongoing promotions or discounts)
  • Guaranteed upgrade to Premier Room for Deluxe Room Booking
  • 20% F&B Discount in all Outlets (excluding Alcohol & Sets)
  • Complimentary parking
  • Complimentary late check out at 4 p.m., subject to availability

For reservations, call 03-76820000 or email reservations.petalingjaya@newworldhotels.com

Stay & Dine from now till 30 December 2020 – Enjoy a stress-free vacation as you relax, recharge and rejuvenate in one of the spacious, beautifully appointed guestrooms with complimentary breakfast and indulge in a sumptuous 3-course dinner at the rooftop bar, PJ’s Bar & Grill; starting from RM498 nett per room per night. Package is inclusive of:

  • Welcome amenities
  • Complimentary breakfast for 2 persons
  • 3-course dinner at PJ’s Bar & Grill
  • Complimentary upgrade to next room category*
  • Complimentary parking

RESTAURANTS

Chateau Dionne Kuala Lumpur

Executive Chef Andy Choy at Chateau Dionne Kuala Lumpur has prepared a luxurious spread of specially created festive dishes for this Christmas! The Christmas lunch tasting menu is available from 22 to 25 December 2020, while the Christmas dinner tasting menus are available from 19 to 25 December 2020.

The festive menus include premium ingredients like Canadian lobster, Nakanishi Miyazaki A5 Wagyu Ribeye, Australian Wagyu Beef Wellington, Atlantic Halibut, Hokkaido Scallops and more!

For more info, call or WhatsApp +6018-3188199 or head over to http://www.dionnewine.com.my/


Tatto Kuala Lumpur

Tatto Kuala Lumpur is offering a 4-course Christmas Eve Set Dinner priced at RM149++, as well as Christmas Day Brunch priced at RM169++ or RM359++ with free flow of beverages.

To make a reservation, call 03-2166 5212 or email tatto@tatto.com.my

For more info, head over to https://www.facebook.com/tattokualalumpur or
http://www.tatto.com.my/


Via Pre

Via Pre Kuala Lumpur and Penang have prepared a special Christmas and New Year Set menu that is available only on 24, 25 and 31 December 2020 (the a la carte menu will be available till 6:30pm and after 9pm).

Via Pre Penang is a non halal authentic Italian restaurant with pizza and deli shop, On the ground floor is a rustic and authentic Italian managed tavern serving rustic fares with pork specialties, deli, cafe’, bakery and pizzeria.

To make a reservation, call 03-20112003 (Kuala Lumpur) or 04-2619 800 / 04-2620 560 (Penang) or email viapre@via-pre.com

For more info, head over to https://www.facebook.com/viaprekul (Kuala Lumpur) or https://www.facebook.com/viapre/ (Penang) or http://via-pre.com/


In Association With MHB Digital

MHB Digital provides credible, engaging, informative, attractive, cost-effective and highly affordable digital, content, social media, and influencer marketing solutions!

What We Believe

We believe that digital publicity should be engaging while being affordable and cost-effective. We believe in conveying our clients’ message through ethical, high-quality, and trustworthy content in a lifestyle and non-hard sell manner that will stand out from all the junk, tabloid clutter and fake news, capturing the attention of consumers as well as providing positive brand awareness.

What Makes Us Different

Advertorial content on our talents’ social media/ blogs is carefully curated by media professionals with multiple years of experience in the publishing and media industry to ensure that the client’s key message(s) get across to the readers in a lifestyle and engaging manner, besides maintaining quality, and accuracy.

Cross Platform Publicity

We combine the strengths of the popular social media/ digital platforms (Instagram, Facebook and blogs) in Malaysia working in synergy to create attractive and credible content highlighting our client’s product/ service!

For more info, head over to http://mhbdigital.com


Photo Credits: Respective hotels and restaurants

Cover Photo: Le Meridien Kuala Lumpur

0 comments on “Christmas and NYE Dining Promotions at Hotels in Kuala Lumpur and Petaling Jaya, Selangor

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