PREVIEW – FULL STORY TO FOLLOW SOON

 

[MIGF Special Feature]

 

Kimberley and I headed over recently to The Elite Seafood Restaurant to try out their Malaysia International Gastronomy Festival 2016 menu.

 

MIGF 2016 Menu at The Elite Seafood Restaurant

*Elite Duo Combinations Platter

-Crispy Canadian Oyster

-Hokkaido Crab Leg Salad with Avocado

酥炸横琵蠔 伴 牛油果北海道蟹爪沙律

*Nourishing Double-boiled Chicken Soup with Whelk, Chinese Herbs & Star Fruit

星月螺头淮杞炖鸡汤

*Braised 4-head South African Abalone accompanied with Crispy Rice

四头吉品南非鲜鲍鱼伴米筒

Baked Boston Lobster with Foie Gras & Herbs (Half)

香草鹅肝酱焗波士顿龙虾（半只）

*Yummy One Mouth Full Egg Noodle

怀旧香港上汤一口面

*Double-boiled Tian Shan Xue Lian with Pear

原粒雪梨炖天山雪莲

Full Festival Menu Price: RM268nett per pax (Minimum order 2pax) – without wine

*Light Festival Menu Price: RM168nett per pax (Minimum order 2pax) – without wine

 

 

The Elite Seafood Restaurant is located at:

Lot 9B, Jalan Kemajuan,

Section 13, 46200 Petaling Jaya,

Selangor, Malaysia.

 

Tel: +603-7960-4988 or +603-7960-4288

Operating Hours: Mon – Sat: 11:30am – 2:30pm / 6:00pm – 10:30pm (Sunday Open at 9.30am)

 

Email: info@unique-seafood.com.my

Website: http://elite.unique-seafood.com/

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