[Food Review]
Brought over some of the members of Malaysia’s Hottest Bloggers to Sushi Tei at Tropicana City Mall for a review of their menu. Sushi Tei is an international Japanese restaurant chain which recently landed on our shores and will be expanding to major cities soon.
Crunchy tuna – RM18.80
Deliciously crunchy tuna roll that’s incredibly addictive!
Collagen Salmon Roll – RM23.80
A salmon roll topped with collagen. The girls happily consumed this dish!
Shiretoko – RM88.80
Renge – RM48.80
Seafood salad – RM16.80
Kani Avocado Salad – RM14.80
Gyuniku Roll – RM12.80
Rolled beef with vegetables. I love beef so this was one of my favourite dishes of the night.
Hotate Mentaiyaki – RM16.80 and Hotate Misomayo RM16.80
Truly delightful scallops! One topped with mentai and their other with misomayo. Both extremely delicious!
Sukiyaki – RM18.80
This is a very hearty dish!
Hokkaido Corn Croquette – RM6.80
A fusion dish that turned out pretty good!
Hotate Wasabi RM9.80
Fried scallops topped with wasabi mayo! Very addictive!
Phoenix roll – RM27.80
Rainbow Roll – RM19.80
Warm sake 14
Ice cream for dessert!
A very delicious meal indeed and what was most memorable was the use of more premium ingredients like scallops and lobster at a price point which doesn’t really break the bank.
Sushi Tei is located at
Lot G-16, Ground Floor,
Tropicana City Mall
Jalan SS20/27,
Petaling Jaya 47400,
Selangor, Malaysia.
Telephone: +603 7728 9299
Website: http://www.sushitei.com/
Facebook: https://www.facebook.com/sushiteimalaysia
Photo credits: Andy Kho Photography (www.andykho.com)
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